Make your holiday a "hare" more festive with Easter bunny treats. Finished with ears and a few sprinkles, these sweets will be a hit.
11 Easter Bunny Recipes—Complete with Rabbit Ears
1/11
Meringue Bunnies
It’s not spring without a few Easter bunny recipes! These meringues are a great addition to your table while entertaining for the holiday. Enlist the kids to help shape and decorate the bunny rabbits—after the egg hunt, of course. —Taste of Home Test Kitchen
2/11
Hippity Hop Bunny Cake
From the Recipe Creator:
This cute, festive cake will have your guests ‘hopping’ with happiness! Make the cake ahead and add the decorations close to its debut at your party or special occasion. —Taste of Home Test Kitchen
Nutrition Facts:
1 piece: 479 calories, 28g fat (17g saturated fat), 93mg cholesterol, 261mg sodium, 55g carbohydrate (42g sugars, 0 fiber), 5g protein.
3/11
Easter Bunny Board
Our Taste of Home Easter board is anchored by an adorable oversized chocolate bunny nestled next to colorfully wrapped chocolates and piles of pastel Peeps and other homemade Easter candies. We used cookie cutters to contain some of the sweets and add even more cute shapes to the board. It’s a must for your Easter party this year!—Taste of Home Test Kitchen
4/11
Peter Rabbit Cake
From the Recipe Creator:
A list of Easter bunny recipes without a classic bunny cake? Not on our watch! No bunny will be able to resist a slice of this adorable dessert. Baked and decorated ahead of time, the coconut-topped cake makes an eye-catching fitting finale to any Easter feast. —Taste of Home Test Kitchen
Nutrition Facts:
1 piece: 460 calories, 20g fat (9g saturated fat), 47mg cholesterol, 433mg sodium, 68g carbohydrate (45g sugars, 1g fiber), 4g protein.
5/11
Peanut Butter Eggs
From the Recipe Creator:
Get the kids involved in making these chocolate and peanut buttery treats, well worth the sticky fingers! —Mary Joyce Johnson, Upper Darby, Pennsylvania
Nutrition Facts:
1 egg: 346 calories, 21g fat (10g saturated fat), 15mg cholesterol, 128mg sodium, 37g carbohydrate (29g sugars, 1g fiber), 5g protein.
6/11
Bunny Tails
From the Recipe Creator:
My granddaughters and I came up with this clever and easy idea for Easter. —Kelly Ciepluch, Kenosha, Wisconsin
Nutrition Facts:
1 piece: 29 calories, 2g fat (1g saturated fat), 1mg cholesterol, 8mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 0 protein.
7/11
Bunny Cinnamon Rolls
From the Recipe Creator:
A tube of cinnamon roll dough and a little imagination make these adorable bunnies almost too cute to eat! They’re sure to appeal to “somebunny” at your house this Easter. —Jenni Sharp, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 290 calories, 10g fat (3g saturated fat), 0 cholesterol, 685mg sodium, 47g carbohydrate (19g sugars, 1g fiber), 4g protein.
8/11
Easter Sugar Cookies
From the Recipe Creator:
Cream cheese contributes to the rich taste of these melt-in-your-mouth Easter sugar cookies. They have such nice flavor, you can skip the frosting and sprinkle them with colored sugar for a change. —Julie Brunette, Green Bay, Wisconsin
Nutrition Facts:
1 cookie: 79 calories, 5g fat (3g saturated fat), 16mg cholesterol, 67mg sodium, 9g carbohydrate (4g sugars, 0 fiber), 1g protein.
9/11
Bunny Pancakes
From the Recipe Creator:
Kids will love that these bunny pancakes are as tasty as they are cute. If you need to hightail it out of the kitchen in no time, you can substitute pancake mix. —Shannon Norris, Milwaukee, Wisconsin
Nutrition Facts:
1 serving: 547 calories, 29g fat (17g saturated fat), 163mg cholesterol, 1329mg sodium, 59g carbohydrate (11g sugars, 2g fiber), 13g protein.
10/11
Easter Bunny Treats
From the Recipe Creator:
Our whole family has fun making these bunny-riffic treats together. They are just so cute! —Holly Jost, Manitowoc, Wisconsin
Nutrition Facts:
1 treat: 128 calories, 2g fat (1g saturated fat), 0 cholesterol, 48mg sodium, 27g carbohydrate (20g sugars, 0 fiber), 0 protein.
11/11
Bunny Rolls
From the Recipe Creator:
If you're planning an Easter feast, why not hop to it and roll out a bevy of bunnies? They'll multiply quicker than you think…and your hearty eaters will "cotton" to them! —Bonnie Myers, Callaway, Nebraska
Nutrition Facts:
1 roll (calculated without butter): 80 calories, 2g fat (1g saturated fat), 10mg cholesterol, 105mg sodium, 14g carbohydrate (2g sugars, 1g fiber), 2g protein.
