Potato-Topped Ground Beef Skillet
Compared to other ground beef skillet recipes, the depth of flavor in this recipe is amazing, and I never have...
Turkey Biscuit Stew
This chunky stew makes a hearty supper, especially in the fall and winter. It'salso a great way to use extra...
Zucchini Frittata
This zucchini frittata is perfect for a quick breakfast and effortless to prepare. Add a side salad or freshly baked...
Homemade Tortillas
Beautifully browned, soft homemade tortillas are just four pantry ingredients away. Once you learn how simple this recipe is, you...
What’s in the Fridge Frittata
Great for a last-minute breakfast, brunch or lunch, this special frittata has a combination of crab and Swiss cheese that...
Pork and Apple Pie
This pork and apple pie is a time-saving twist on a comforting British classic, layering pork, sweet-tart apples and buttery...
Tuna Burger
Our tuna burger will transform pantry staples into a simple yet tasty meal that's sure to become a regular in...
Plum Upside-Down Cake
Since my husband liked pineapple upside-down cake, I decided to give this recipe a try one night when we were...
Swiss Steak
This saucy Swiss steak yields tender meat smothered in a creamy sauce that's dotted with mushrooms and bacon bits.
Farmer’s Breakfast
Start your day off right with this sunny farmer's breakfast skillet. It's packed with crisp bacon, hearty potatoes, eggs and...
Creole Cornbread
Cornbread is a staple of Cajun and Creole cuisine. This version is an old favorite, and it really tastes wonderful....
Campfire Hash
In our area we are able to camp almost all year-round. My family invented this recipe using ingredients we all...
Asparagus Dip
This creamy baked asparagus dip is the perfect way to enjoy spring's signature vegetable. Rich and cheesy with a golden...
Apples ‘n’ Cream Pancake
This cozy recipe is delicious for breakfast or brunch. I usually make a double batch because everyone wants more! With...
Corned Beef Hash and Eggs
This corned beef hash and eggs recipe makes a hearty dish that's perfect for a St. Patrick's Day breakfast.
Skillet Pineapple Upside-Down Cake
For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe....
Funnel Cake
Whip up a contest-winning funnel cake at home with our simple recipe. Just add cotton candy and corn dogs!
Sausage Hash
If you have extra pork sausage and veggies kicking around, check out our sausage hash recipe. It's made with basic...
Deep-Dish Sausage Pizza
My grandma made the tastiest snacks for us when we stayed the night at her farm. Her wonderful pizza, hot...
Southwestern Hash with Eggs
Before I retired, this all-in-one skillet dish was constantly requested at office brunches. I'd leave out the eggs, double or...
Bacon Cheeseburger Balls
The first time I served these, my husband and kids thought we were having plain meatballs. Then they cut into...
Fried Jalapenos
Here's an appetizer that will heat up any gathering. Family and friends often request that I make these jalapenos. —DeLea...
Chicken Fajitas
Sizzling chicken fajitas are super easy to make and full of flavor. The secret is in the skillet, which can...
Skillet Pork Chops
Skillet pork chops are the kind of hearty, comforting, fuss-free meal everyone needs to have in their repertoire. With just...
Asparagus Ham Dinner
I've been making this low-fat ham dinner for my family for years, and we always look forward to it. With...
Pumpkin Doughnut Drops
I always have a few special treats handy when the grandchildren visit. These cake doughnuts are one of their favorite...
Deep-Dish Pizza
Learn how to make deep-dish pizza in a cast-iron skillet at home. This recipe makes a thick crust topped with...
Egg Burritos
Egg burritos are a fusion between Mexican and American cooking styles. This recipe isn't quite as stuffed as a traditional...
Swiss Mushroom Chicken
This 20-minute one-pan Swiss mushroom chicken recipe proves chicken breasts don't have to be boring, thanks to savory ham and...