Electric Skillets: Tutorials, Guides, Care & Recipes

Bola-bola are crispy, fried Filipino pork meatballs that will be a winner at any gathering. Serve them with a sweet,...

No game day is complete without a platter of chicken wings. Give Buffalo a break this week with crispy lemon-pepper...

A classic jelly doughnut gets a fun twist with peanut butter glaze. No one will be able to resist these...

Patatas bravas (which means "spicy potatoes") is the ultimate Spanish comfort food. Served tapas-style, the crispy potatoes and smoky sauce...

Electric skillets are handy kitchen tools, but their generic settings of low, medium and high can be confusing. Here's a...

These zippy chicken chimi bites bring a little heat to any fiesta. Serve them on their own as appetizers, or...

Skip the takeout and make these crispy, golden chicken samosas at home! Packed with spiced ground chicken, potatoes and peas,...

When you've got a crowd to feed, turn to an electric griddle! Here are the foods that work best, plus...

Look beyond the stovetop! Here's why the electric skillet is staking a claim as one of the most valuable kitchen...

Looking for a conversation-worthy appetizer for your next party? Try toasted ravioli, a famous St. Louis fried treat that's served...

This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup...

Got love for your electric skillet but don't know what to make? We've got all of the best electric skillet...

Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup. —John...

A flavorful, juicy pork filling is jazzed up with a delicious touch of ginger and enveloped in crispy wrappers. These...

This is a recipe that I made into my own—a friend served a layered appetizer paired with crackers, and I...

If you love tacos, you’re in for a treat with this beef flautas recipe. Braised brisket, onions and peppers are...

I was inspired to turn original spanakopita into a hand-held hors d'oeuvre. I use egg roll wrappers in place of...

These tasty appetizers scale down classic beef Wellington to an ideal party size. They feel fancy and fun! —Dianne Phillips,...

Remember this recipe after your next holiday dinner. I use any leftover mashed potatoes to make these light and fluffy...

What could be more delicious than a warm homemade doughnut? I've been making these tasty treats for my children and...

Here on our 1,250-acre farm, we usually have a quick breakfast on the go. So I often keep a batch...

The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or...

While they’re a little more labor-intensive than your average Christmas cookie, struffoli are a must-have holiday dessert in Italy and...

One day, my father got a hankering for doughnuts and asked me to make him some. I ended up trying...

Whip up a contest-winning funnel cake at home with our simple recipe. Just add cotton candy and corn dogs!

Our beef chimichangas recipe is classic Tex-Mex comfort food. Think of them as deep-fried burritos stuffed with ground beef and...

The addition of cumin complements the corn and peppers in these fritters that will be eaten up as quick as...

For our family, a good fish dinner just isn't complete without these zesty hush puppies. You can also serve them...

The Big Easy is known for its fresh, doughy beignets. Here is our recipe for making these iconic doughnuts at...