Kitchen & Culinary Tools: Guides, Reviews, Care & Recipes

The starch in corn acts as a natural thickener for this dessert and adds an extra sweetness. The caramelized sugar...

Kids of all ages love finding the cake inside these cute cones. They're great for class parties. —Betsy King, Duluth,...

The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls,...

Make these baked Alaskas ahead of time—you can torch the completed desserts and freeze them up to 24 hours before...

I didn't even know what a kumquat was until my husband and I discovered them in southern Florida. Now I...

Comfort-food flavor comes in attractive packages that are just the right size! This recipe is a favorite Christmas dinner...

Wrap up Halloween fun with these frightfully frosted goodies. Once you take that first bite, it's impossible to stop eating!...

Looking for a savory summer salad? The combination of tomatoes, cantaloupe, avocado and greens sings with freshness and health.—Carolyn Kumpe,...

My favorite hockey team the Boston Bruins inspired these cupcakes. Add a love note on top using a little white...

Making your own California sushi roll is surprisingly easy. You'll need a bamboo mat, sushi rice and nori sheets to...

Bring on the red, white and blue with these creative cupcakes, perfect for the Fourth of July, Memorial Day or...

My kids love homemade ice pops, and I love knowing that the ones we make are good for them. We...

These pretty cookies are perfect for the special holiday season and pretty easy to make! —Deirdre Cox, Kansas City, Missouri

My grandkids love it when I make meringues shaped like Santa hats. If they are here, they love to help—they...

These chicken Caesar pitas are a quick, wholesome meal featuring juicy grilled chicken, brown rice, crisp romaine and Caesar dressing...

My beverage is so sensational it's like a taste of the tropics in a glass. The guava adds a touch...

My mother always asked our family what we wanted to eat for holiday dinners. Without exception, our requests included this...

Eat these pretty treats as is or crush them into a bowl of strawberries and whipped cream. Readers of my...

I wanted to make a gluten-free apple cider doughnut that tasted so good, the fact that it’s gluten-free is beside...

These light and fluffy jelly-filled doughnuts are part of the Hanukkah celebration. With just enough sweetness, it's a specialty worthy...

Steal hearts this Valentine's Day with brownies that have cute frosting centers. They're simply irresistible. —Taste of Home Test Kitchen

I can change up the decorations on this cake depending on the holiday—or birthday. My daughter loves this Christmas version....

Carrots make a super side—they are big on flavor and a breeze to cook. Plus, I can actually get my...

Baking a fun treat is a must when my four grandchildren come to stay for "grandma camp." Sometimes the grandkids...

I’ve been making these colorful cupcakes with my mom since I was in high school. The cheery sweets are as...

I had never come across a red velvet spritz recipe, so I decided to create one. The hint of cocoa...

A few extra ingredients turn the classic party appetizer into holiday-themed Santa deviled eggs.

On my quest to find birthday cake ice cream—my favorite flavor—I came up with these easy ice pops. Now, instead...

As the executive chef at Harveys, a resort hotel in Lake Tahoe, I modified this classic recipe, which originated a...