Spicy Chunky Salsa
Vinegar adds a refreshing tang to this sweet tomato salsa. It's wonderful as is, but for more heat, leave in...
Berry Chicken Salad
Bright berries and creamy goat cheese make this one a winner! —Wendy Ball, Battle Creek, Michigan
30-Minute Chicken Noodle Soup
This quick and easy chicken noodle soup recipe is perfect for a cold, wintry day. It is my favorite thing...
Apple Walnut Pancakes
The whole wheat flavor really comes through in these hearty pancakes. They taste amazing with a light touch of maple...
Sunday Brunch Egg Casserole
My favorite brunch dish got a makeover with egg substitute and lower-fat cheese. The lightened-up version still tastes delicious, but...
Grilled Basil Chicken
This cinch of a marinade gives the chicken lots of Italian flavor. Serve the chicken with a tossed green salad...
Hearty Meatless Minestrone
A friend gave me this quick, healthy recipe, and it's oh-so-tasty. It makes a big batch and is great for...
Roasted Tomato Soup with Fresh Basil
Roasting really brings out the flavor of the tomatoes in this wonderful soup. It has a slightly chunky texture that...
Tuscan Pork Stew
Tender chunks of pork slowly cook in a nicely seasoned, wine-infused sauce. Add some crushed red pepper flakes to this...
Classic Make-Ahead Mashed Potatoes
These make-ahead mashed potatoes save me a ton of time on Christmas Day. No more frantically whipping the potatoes while...
Traditional Holiday Stuffing
Sausage and sage add a gourmet taste to this stuffing. It's perfect for large family gatherings, but you can also...
Wintertime Braised Beef Stew
This easy beef stew is incredibly rich. Since it's even better a day or two later, you may want to...
Satisfying Beef Stew
This beef stew is so hearty and tastes even better the next day—if there are leftovers! It goes great with...
Blue Cheese-Stuffed Shrimp
Cooked shrimp become something more extraordinary when stuffed with blue cheese. The mild flavor has mass appeal.—Amy Dollimount, Glace Bay,...
Sausage Zucchini Skillet
I began serving a version of this dish as a side with grilled salmon. I added sausage and rice—or noodles—to...
Italian Garden Frittata
I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. —Sally Maloney, Dallas, Georgia
Slow-Cooked Sausage Dressing
This savory dressing gets amped up with apples and pecans. It cooks easily in a slow cooker, so the stove...
Mediterranean Chicken
As special as it is simple to prepare, this flavorful skillet creation is dressed in tomatoes, olives and capers. It’s...
Chocolate-Topped Strawberry Cheesecake
Creamy and airy, this gorgeous dessert is the perfect special something for a summer dinner party. I love the mix...
Sassy Chicken & Peppers
This quick and healthy chicken and peppers recipe tastes like a naked taco and is bursting with fresh flavors. And...
Veggie Chowder
Packed with potatoes, carrots and corn, this soup is a great healthy dinner choice. It's not too heavy, so it...
Mini BLTs
Celery adds a nice crunch to these easy, delightful appetizers. They’re always popular at parties and get-togethers. —Elizabeth Borgemenke, Mason,...
Scottish Oatmeal Rolls
My family likes rolls that can hold up to scooping gravies, sauces and more. This recipe is a favorite. The...
Garlic Mashed Cauliflower
I order cauliflower mash every time we visit our favorite restaurant. Lucky us; one night, I figured out how to...
Makeover Slow-Cooked Mac ‘n’ Cheese
This recipe is a clear example of comfort food at its finest; it's rich, hearty and extra cheesy. And because...
Chicken Taco Cups
For holiday parties and summer picnics, try these stuffed wonton cups with a Southwest-style chicken filling. You can freeze them,...
Creamy Butternut Soup
Thick and filling, this soup, topped with chives and a drizzle of sour cream, looks as special as it tastes....
Zesty Beef Stew
Preparation couldn't be simpler for this hearty no-fuss stew! I created this dish when I didn't have some of my...
Beef Tenderloin with Roasted Vegetables
I appreciate this recipe because it includes a side dish of roasted potatoes, brussels sprouts and carrots, giving me one...