Mother's Day Recipes

You've never had roasted potatoes like these. Fondant potatoes are crispy on the outside and meltingly tender on the inside.

These strawberry cheesecake cinnamon rolls have all the flavors of a strawberry cheesecake rolled up into a delicious breakfast treat.

This old-fashioned Swedish visiting cake recipe is infused with almond flavor and has a sweet and crunchy almond topping.

Strawberry cheesecake brownies combine two great desserts in one super easy recipe. These brownies are extra fudgy with a smooth,...

With a crisp exterior and light, tender interior, our gluten-free waffles taste just like the traditional ones. Make a batch...

Cinnamon rolls cooked with a French toast custard is the indulgent weekend morning breakfast your family will constantly request. Keep...

Thanks to full-fat ricotta, fresh lemon juice and other simple, straightforward ingredients, this is the best lemon ricotta cake ever....

This impressive-looking cinnamon roll French toast casserole has a sneaky little secret: It's made using canned cinnamon roll dough.

My family loves this icebox cake for two reasons: First, it is a delicious way to use strawberries at their...

My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...

One of my favorite sandwiches is a hot Cubano, piled high with juicy pork, layers of ham and melty Swiss...

My family loves a touch of barbecue sauce and ranch dressing in our mac salad. Not too much—just a hint...

Give me a Caesar salad anytime, no matter what form it's in. I like to add some chicken and artichokes...

Give a humdrum side salad a Scandinavian touch by adding some freshly chopped dill and tiny shrimp. —Kallee Krong-McCreery, Escondido,...

I first created this recipe for our daughter who loves Caesar salads, then later for our extended family on vacation....

Need to bring a dish to pass this weekend? This make-ahead layered dessert, adorable in individual Mason jars, will disappear...

This Moscow mule cake is my favorite cake I've ever made from scratch. It's so moist and flavorful, and it...

Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or...

Sweet, simple and sensational, these shrimp skewers boast loads of flavor with just four ingredients. Throw them on the grill...

My Grandma Gigi loved summer berry cakes. Almost any time I’d call her during the warmer months, she’d invite me...

In Utah, fry sauce is a beloved condiment. We use it not just as a dip for fries, but also...

These enchiladas have a bit of a kick, thanks to chili powder and green chiles, but the deliciously creamy sauce...

This recipe is my mother's oldest and most popular chocolate cake recipe. I always thought it should have a fancier...