Zesty Chicken Soft Tacos
We’ve made these tacos with corn and flour tortillas, but naan flatbread is our favorite. Set out toppings and let...
Colorful Shrimp Pad Thai
Bright, fresh veggie flavors, a splash of tart lime juice, the crunch of peanuts and a hint of heat make...
Brown Rice Chutney Salad
A simple rice salad in a cafe inspired thoughts of adding Indian spices and chutney to this dish. To fire...
Garden Vegetable Primavera
Although I enjoy this dish throughout the year, it's even more special when I use my garden to supply the...
Canned Blueberry Jam
Summer doesn't feel complete without at least one berry-picking trip and a batch of homemade blueberry jam. Eat atop fresh...
Crispy Asian Chicken Salad
Asian flavor, crunchy almonds and crispy breaded chicken make this hearty salad something special. —Beth Dauenhauer, Pueblo, Colorado
Tortellini & Chicken Caesar Salad
My family loved this pasta salad right from the start, so these days I serve it a lot. When grilling...
Peach Praline Upside-Down Cake
This cake is filled with fresh peaches, roasted Saigon cinnamon, roasted ground ginger and toasted pecans – and that makes...
Dark Chocolate Chip Zucchini Bread
A colleague brought this in one day for someone’s birthday. I grow zucchini in my garden so I had a...
Spiced Peach Cobbler
When you tuck into this warm and comforting fresh peach cobbler, you won’t miss the extra fat and calories a...
Bourbon Brat Skewers
When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with grilled bratwurst, this...
Fresh Fruit Salsa with Cinnamon Chips
Lime and basil really brighten the flavors in this colorful salsa. It's best when scooped up on a homemade cinnamon...
King Burgers
My husband and I like to make up recipes together. The sauce for this juicy burger tastes even better when...
Best Ever Grilled Cheese Sandwiches
You can use your imagination to come up with other fillings, such as chives, a sprinkle of Parmesan cheese or...
Lemony Shrimp & Tomatoes
I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...
Lip-Smackin’ BBQ Chicken
The kids always say “prepare to lick your lips” when we have friends over for barbecue chicken. I’m proud of...
Thai Chicken Peanut Noodles
My husband loves the spicy flavors in these Thai chicken noodles and often breaks out the chopsticks for a more...
Sauteed Radishes with Green Beans
I’ve heard radishes are the only vegetable you don’t cook, but a cookbook from the 1950s disagrees. Green beans and...
Grilled Vegetable Orzo Salad
Vegetables that are in season make great additions to this orzo salad. It's the perfect side dish for a picnic,...
Beef & Bulgur-Stuffed Zucchini Boats
My mom frequently cooked the giant zucchini that she grew in her garden. I adapted this recipe from one of...
Chewy Honey Granola Bars
There's sweetness from the honey, chewiness from the raisins, hints of chocolate and cinnamon, and a bit of crunch. To...
Bacon & Rosemary Chicken
Simple ingredients add up to simply fantastic flavor in this chicken bacon recipe that everyone will rave about. It's likely...
Vegetable Pad Thai
Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...
Zucchini Fries for 2
I often make these fries for my husband and myself, especially when our garden is full of zucchini. The cornmeal...
Berry Chicken Salad
Bright berries and creamy goat cheese make this one a winner! —Wendy Ball, Battle Creek, Michigan
Easy Pasta Salad for a Crowd
Spinach, peppers and onions mingle with tangy feta cheese in this simple pasta salad. Feel free to make it ahead...
Shrimp and Pineapple Fried Rice
Pineapple chunks give fried rice a tropical twist, while shrimp and cashews turn this simple favorite into a restaurant-quality meal...
Thai Chicken Pasta
I try to buy fresh chicken when it’s on sale. I cook a big batch in the slow cooker, then...
Grilled Basil Chicken
This cinch of a marinade gives the chicken lots of Italian flavor. Serve the chicken with a tossed green salad...