MENU
JOIN
Spinach, Apple & Pecan Salad Spinach, Apple & Pecan Salad
Warm Apple & Pistachio Spinach Salad Warm Apple & Pistachio Spinach Salad
Apple-Feta Tossed Salad Apple-Feta Tossed Salad
Apple and Walnut Salad Apple and Walnut Salad
Fruit & Spinach Salad Fruit & Spinach Salad
Apple and Goat Cheese Salad Apple and Goat Cheese Salad
Spinach Apple Salad Spinach Apple Salad
Apple and Celery Salad Apple and Celery Salad
Apple Lettuce Salad Apple Lettuce Salad
Apple-Strawberry Spinach Salad Apple-Strawberry Spinach Salad
Apple-Nut Tossed Salad Apple-Nut Tossed Salad
Apple Salad Apple Salad
Apple-Brie Spinach Salad Apple-Brie Spinach Salad
Apple-Cheddar Tossed Salad Apple-Cheddar Tossed Salad
Spinach Raspberry Salad Spinach Raspberry Salad
Green Apple Spinach Salad Green Apple Spinach Salad
Apple Grape Broccoli Salad Apple Grape Broccoli Salad
Dijon-Walnut Spinach Salad Dijon-Walnut Spinach Salad

Apple-Raisin Spinach Salad

5 | 1 Reviews
Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Shirley Saunders, North Attleboro, Massachusetts

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 01, 2022

"I first sampled this tart and tangy salad at a parent/teacher potluck in the elementary school where I used to teach," shares Shirley Saunders of North Attleboro, Massachusetts. "I loved it and had to have the recipe. Since then, I make it frequently. Everybody in my family enjoys it!"

TEST KITCHEN APPROVED

Apple-Raisin Spinach Salad

5 | 1 Reviews Add your review
Yield:6 servings
Prep:15 min
Save Saved Saving print

Ingredients

  • 1/4 cup white wine vinegar
  • 2 tablespoons canola oil
  • 2 tablespoons chutney
  • 4 teaspoons sugar
  • 1-1/2 teaspoons curry powder
  • 1 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 6 cups packed torn fresh spinach
  • 1-1/2 cups chopped apples
  • 1/2 cup golden raisins
  • 1/4 cup coarsely chopped peanuts
  • 2 tablespoons finely chopped green onion
Text Ingredients
Shop Recipe

Directions

  1. In a small bowl, whisk together the first seven ingredients. Place spinach in a large salad bowl; top with apples, raisins, peanuts and onion. Drizzle with dressing; toss to coat. Serve immediately.

Nutrition Facts

1 cup: 160 calories, 8g fat (1g saturated fat), 0 cholesterol, 126mg sodium, 22g carbohydrate (0 sugars, 3g fiber), 3g protein. Diabetic Exchanges: 1-1/2 fat, 1 vegetable, 1 fruit.
Loading Popular in the Community
Loading Reviews