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Apple-Strawberry Spinach Salad

5 | 1 Reviews
Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Carolyn Johns

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 20, 2022

I created this salad myself and love to serve it in spring when strawberries are at their peak.--Carolyn Popwell, Lacey, Washington

TEST KITCHEN APPROVED

Apple-Strawberry Spinach Salad

5 | 1 Reviews Add your review
Yield:4-6 servings
Prep:10 min
Cook:5 min
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Ingredients

  • 1 pound fresh spinach, torn
  • 2 cups chopped unpeeled tart apples
  • 3/4 cup bean sprouts
  • 1/2 cup sliced fresh strawberries
  • 1/4 cup crumbled cooked bacon
  • dressing:
    • 3/4 cup vegetable oil
    • 1/3 cup white wine vinegar
    • 1 small onion, grated
    • 1/2 cup sugar
    • 2 teaspoons Worcestershire sauce
    • 2 teaspoon salt
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Directions

  1. In a large salad bowl, combine the first five ingredients. In a small bowl, whisk together all dressing ingredients. Just before serving, pour over salad and toss.

Nutrition Facts

1 cup: 391 calories, 29g fat (4g saturated fat), 3mg cholesterol, 1015mg sodium, 32g carbohydrate (23g sugars, 4g fiber), 5g protein.
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