Name: Asian Sesame Chicken Salad
Prep time: 30 min
Total time: 30 min
Yield: 6 servings
Ingredients: 6 cups torn romaine (about 1 small bunch); 2 cups shredded cooked chicken; 1 can (15 ounces) mandarin oranges, drained; 1 large cucumber, peeled and finely chopped; 1/2 cup chopped salted peanuts; 1/2 cup shredded carrots; 1/4 cup minced fresh cilantro; 1 jalapeno pepper, seeded and minced; 1 green onion, thinly sliced; 1 cup wonton strips; 3/4 cup Asian toasted sesame salad dressing, divided

When my friends and I meet for Sunday get-togethers, this is the one dish they always ask me to make. I don’t mind since it travels well, is super easy to make, and absolutely delicious. —Stacy Reed, Gresham, Oregon

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Asian Sesame Chicken Salad

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Yield:6 servings

Prep:30 min

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Ingredients

6 cups torn romaine (about 1 small bunch)
2 cups shredded cooked chicken
1 can (15 ounces) mandarin oranges, drained
1 large cucumber, peeled and finely chopped
1/2 cup chopped salted peanuts
1/2 cup shredded carrots
1/4 cup minced fresh cilantro
1 jalapeno pepper, seeded and minced
1 green onion, thinly sliced
1 cup wonton strips
3/4 cup Asian toasted sesame salad dressing, divided

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Directions

In a large bowl, combine the first nine ingredients. Just before serving, add wonton strips and drizzle with 1/4 cup dressing; toss to combine. Serve with remaining dressing.

Nutrition Facts

2 cups: 345 calories, 18g fat (3g saturated fat), 42mg cholesterol, 519mg sodium, 27g carbohydrate (16g sugars, 3g fiber), 20g protein.

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