I'm glad a friend gave me this delicious recipe, featuring four kinds of fruit as well as avocado. A light honey-lemon dressing enhances the already tasty flavor of the produce. My family loves it and so do I! —Mildred Sherrer, Fort Worth, Texas
Ingredients
- 1/2 cup plain yogurt
- 2 tablespoons honey
- 1 teaspoon grated lemon zest
- 1 teaspoon plus 2 tablespoons lemon juice, divided
- 3 medium ripe avocados, peeled and cubed
- 1 medium apple, chopped
- 1 cup halved seedless grapes
- 1 can (11 ounces) mandarin oranges, drained
- 1 medium firm banana, cut into 1/4-inch slices
Directions
- For dressing, mix yogurt, honey, lemon zest and 1 teaspoon lemon juice. Toss avocados with remaining lemon juice.
- In a large bowl, combine remaining ingredients; gently stir in avocados. Serve with dressing.
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