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Avocado Sandwiches

5 | 5 Reviews
Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Deborah Williams, Peoria, Arizona

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2022

Try my avocado sandwich for an exciting flavor twist on grilled cheese. The avocados make them extra creamy. —Deborah Williams, Peoria, Arizona

TEST KITCHEN APPROVED

Avocado Sandwiches

5 | 5 Reviews Add your review
Yield:4 servings
Prep:10 min
Cook:5 min
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Ingredients

  • 8 slices French bread (1/2 inch thick)
  • 1/3 cup apricot preserves
  • 8 ounces sliced Havarti cheese
  • 2 medium ripe avocados, peeled and sliced
  • 1/8 teaspoon salt
  • 1 tablespoon butter, softened
Text Ingredients
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Directions

  1. Spread 4 bread slices with preserves. Layer with cheese and avocado slices; sprinkle with salt. Top with remaining bread. Butter outsides of sandwiches.
  2. Toast sandwiches on a griddle over medium heat until cheese is melted, 2-3 minutes on each side.
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