Name: BBQ Hot Dog & Potato Packs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 package (20 ounces) refrigerated red potato wedges; 4 hot dogs; 1 small onion, cut into wedges; 1/4 cup shredded cheddar cheese; 1/2 cup barbecue sauce

For these nifty foil packs, small hands make quick work of topping potato wedges with a hot dog, onions and cheese. — Kelly Westphal, Wind Lake, Wisconsin

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BBQ Hot Dog & Potato Packs

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Yield:4 servings

Prep:10 min

Cook:10 min

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Ingredients

1 package (20 ounces) refrigerated red potato wedges
4 hot dogs
1 small onion, cut into wedges
1/4 cup shredded cheddar cheese
1/2 cup barbecue sauce

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Directions

Divide potato wedges among 4 pieces of heavy-duty foil (about 18 in. square). Top each with a hot dog, onion wedges and cheese. Drizzle with barbecue sauce. Fold foil around mixture, sealing tightly.

Grill, covered, over medium heat 10-15 minutes or until heated through. Open foil carefully to allow steam to escape.

Nutrition Facts

1 serving: 293 calories, 16g fat (7g saturated fat), 33mg cholesterol, 1227mg sodium, 25g carbohydrate (9g sugars, 4g fiber), 11g protein.

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