Cheeseburger Nachos

Total Time Prep/Total Time: 25 min.
Yield 8 servings
Cheeseburger nachos are the perfect game-day graze. Load them up with all the toppings or let everyone claim part of the platter that they can top with their faves. —Taste of Home Test Kitchen

Ingredients

  • 1 package (22 ounces) frozen waffle fries
  • 1 pound ground beef
  • 2/3 cup water
  • 1 envelope taco seasoning
  • 1 cup shredded cheddar cheese
  • 8 bacon strips, cooked and crumbled
  • 1/2 cup dill pickle slices
  • 3/4 cup shredded lettuce
  • 1 medium tomato, seeded and chopped
  • 1/4 cup secret burger sauce
  • 1/4 cup ketchup
  • 1 tablespoon prepared mustard

Directions

  1. Bake fries according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink, 5-7 minutes, breaking into crumbles; drain. Return to pan. Add water and taco seasoning. Cook and stir until sauce thickens, about 3 minutes.
  2. Transfer fries to a 10-in. cast-iron or other ovenproof skillet. Top with seasoned ground beef, shredded cheese and bacon. Return to oven until cheese is melted, about 5 minutes. Top with pickles, lettuce and tomato. Drizzle with secret sauce, ketchup and mustard.

Nutrition Facts

1 cup: 407 calories, 24g fat (11g saturated fat), 71mg cholesterol, 1082mg sodium, 27g carbohydrate (3g sugars, 3g fiber), 22g protein.

Cheeseburger nachos are the perfect game-day graze. Load them up with all the toppings or let everyone claim part of the platter that they can top with their faves. —Taste of Home Test Kitchen
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