Cheesy Chicken & Broccoli Orzo

Total Time:Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Mary Shivers, Ada, Oklahoma

Tested by Taste of Home Test Kitchen

Updated on May 21, 2022

Broccoli and rice casserole tops my family's comfort food list, but when we need something fast, this is the stuff. Chicken and veggie orzo cooked on the stovetop speeds everything up. —Mary Shivers, Ada, Oklahoma

TEST KITCHEN APPROVED

Cheesy Chicken & Broccoli Orzo

Yield:6 servings
Prep:10 min
Cook:20 min

Ingredients

  • 1-1/4 cups uncooked orzo pasta
  • 2 packages (10 ounces each) frozen broccoli with cheese sauce
  • 2 tablespoons butter
  • 1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-inch cubes
  • 1 medium onion, chopped
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
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Directions

  1. Cook orzo according to package directions. Meanwhile, heat broccoli with cheese sauce according to package directions.
  2. In a large skillet, heat butter over medium heat. Add chicken, onion, salt and pepper; cook and stir 6-8 minutes or until chicken is no longer pink and onion is tender. Drain orzo. Stir orzo and broccoli with cheese sauce into skillet; heat through.
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