Name: Chili Potato Wedges
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 teaspoon chili powder; 1/4 teaspoon garlic powder; 1/8 teaspoon salt; 1 large baking potato; Cooking spray

These potato wedges make a perfect side any time you're looking for full-flavored fries. They go especially well with burgers on the grill. –Peggy Key, Grant, Alabama

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Chili Potato Wedges

4.8 | 5 Reviews Add your review

Yield:2 servings

Prep:5 min

Cook:25 min

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Ingredients

1 teaspoon chili powder
1/4 teaspoon garlic powder
1/8 teaspoon salt
1 large baking potato
Cooking spray

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Directions

In a small bowl, combine the chili powder, garlic powder and salt. Cut potato lengthwise into 8 wedges. Spray wedges with cooking spray, then coat with seasoning mixture.

Place in a single layer on a baking sheet coated with cooking spray. Bake, uncovered, at 450° for 25-30 minutes or until golden brown.

Nutrition Facts

4 each: 158 calories, 1g fat (0 saturated fat), 0 cholesterol, 172mg sodium, 34g carbohydrate (3g sugars, 3g fiber), 4g protein. Diabetic Exchanges: 2 starch.

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