Chive Garlic Bread

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Kim Orr

Tested by Taste of Home Test Kitchen

Updated on Mar. 22, 2023

A purchased loaf of French bread gets a real boost with a few simple ingredients. Garlic and chives make the savory slices irresistible. Along with lasagna or other Italian meal, we munch them until the last crumbs have vanished! —Kim Orr, West Grove, Pennsylvania

TEST KITCHEN APPROVED

Chive Garlic Bread

Yield:12 servings
Prep:5 min
Cook:15 min

Ingredients

  • 1/4 cup butter, softened
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons minced chives
  • 1 garlic clove, minced
  • 1 loaf (1 pound) French bread, cut into 1-inch slices
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Directions

  1. In a small bowl, combine the butter, cheese, chives and garlic; spread on one side of each slice of bread. Wrap in a large piece of heavy-duty foil; seal tightly. Place on a baking sheet. Bake at 350° for 15-20 minutes or until heated through.
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