Chocolate Pudding Mix

Total Time:Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Lois Miller

Tested by Taste of Home Test Kitchen

Updated on Oct. 12, 2022

By keeping a batch of this mix on hand, I can easily make pudding just for myself. Plus, it's relatively low in fat. Everyone who tries this creamy concoction prefers it to any pre-made package pudding.—Lois Miller, New Paris, Indiana

TEST KITCHEN APPROVED

Chocolate Pudding Mix

Yield:1 serving
Prep:5 min

Ingredients

  • pudding mix:
    • 1 cup nonfat dry milk powder
    • 2/3 cup sugar
    • 6 tablespoons cornstarch
    • 1/3 cup baking cocoa
    • 1/4 teaspoon salt
  • pudding:
    • 1/2 cup water
    • 1/4 cup Pudding Mix (above)
    • 2 teaspoons butter
    • 1/4 teaspoon almond or vanilla extract
    • Whipped topping and baking cocoa, optional
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Directions

  1. Combine mix ingredients; store in an airtight container or resealable plastic bag. <B>Yield:</B> 1-3/4 cups mix (7 batches of pudding).
  2. <B>To make pudding:</B> Combine water and mix in a small saucepan; bring to a boil over medium heat, stirring occasionally. Cook and stir for 2 minutes. Remove from the heat; stir in butter and extract. Pour into a serving dish. Serve warm or chilled; top with whipped topping and sprinkle with cocoa if desired.
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