Chopped Chicken Caesar Salad Sandwiches

Name: Chopped Chicken Caesar Salad Sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 can (12-1/2 ounces) chunk white chicken, drained or 1 cup finely chopped cooked chicken; 2 cups torn romaine, finely chopped; 4 ounces cherry tomatoes, finely chopped; 4 tablespoons creamy Caesar salad dressing; 1/3 cup shredded Parmesan cheese; 4 ciabatta rolls, split and toasted; Freshly cracked black pepper

Total Time Prep/Total Time: 15 min.

Yield 4 servings

Contest Winner

Test Kitchen Approved

Imagine: A creamy garlicky dressing, crunchy romaine lettuce and hearty chicken all encased in a chewy bun that's like a super-sized crouton. These chopped chicken Caesar salad sandwiches are simple, delightful and perfect for salad lovers.

Ingredients

1 can (12-1/2 ounces) chunk white chicken, drained or 1 cup finely chopped cooked chicken
2 cups torn romaine, finely chopped
4 ounces cherry tomatoes, finely chopped
4 tablespoons creamy Caesar salad dressing
1/3 cup shredded Parmesan cheese
4 ciabatta rolls, split and toasted
Freshly cracked black pepper

Directions

In a large bowl, combine first 5 ingredients until well combined. Divide mixture among bottom halves of rolls; sprinkle with freshly cracked pepper. Replace tops; secure with toothpicks, if desired.

Nutrition Facts

1 sandwich: 354 calories, 14g fat (3g saturated fat), 65mg cholesterol, 932mg sodium, 33g carbohydrate (3g sugars, 2g fiber), 23g protein.

Caesar salad is one of my favorite salads. One day, I had an idea to turn it into a sandwich and immediately decided that the sandwich form is equally delicious! —Courtney Stultz, Weir, Kansas

Recipe Creator

Community Cook