Frozen S’mores
This cool twist on the campfire classic comes from the freezer! Easy-to-make frozen s'mores have layers of toasted marshmallows, ice...
Cookies and Cream Cookies
These bakery-style cookies and cream cookies bake up thick and chewy with crisp edges, melty chocolate pockets and bold Oreo...
Big & Buttery Chocolate Chip Cookies
I developed this recipe for the Taste of Home Test Kitchen. It's our signature chocolate chip cookie that's big, thick...
Max Nutter Butters
Craft no-bake Max Nutter Butters with pretzel horns, molded caramel ears and candy eyes. They're quick to assemble, playful to...
Vegan Banana Muffins
When you can’t get enough of banana bread, try these vegan banana muffins too. Go the extra-sweet way by adding...
Orange Creamsicle Bars
Cue the ice cream truck melody! These orange creamsicle bars have nostalgic flavor in an easy, no-bake dessert.
Lucy Wang’s Mini Ice Cream Tacos
This ice cream taco is a '90s nostalgia recipe that I’d love to pass on to my toddler, Teddy. The...
Blueberry Puppy Chow
This blueberry puppy chow has all the sweet chocolate-peanut butter taste of the old-fashioned recipe with the addition of juicy,...
Dark Chocolate Brownies
These dark chocolate brownies have just a bit of espresso powder for an even richer depth of flavor.
Date Brownies
Made with date syrup instead of sugar, these rich date brownies are a little bit more healthy than the usual...
Oreo Pudding Pie
With two layers of pudding and lots of Oreo pieces throughout, this Oreo pudding pie is a prime example of...
Lucy Wang’s Rainbow Mochi Rice Krispies
Rainbow mochi Rice Krispies is an Asian-inspired twist on a classic treat. Mochi is made of rice flour, so this...
Pistachio Muffins
These moist and tender pistachio muffins require a super special, secret ingredient for fabulous flavor.
Banana Pudding Cupcakes
Banana pudding cupcakes bring together two classic desserts in one hand-held treat.
Pumpkin Blondies
These easy, one-bowl pumpkin blondies have chewy edges from the brown sugar base and a bright orange color from canned...
Banana Pudding Poke Cake
Cool, rich banana pudding poke cake is a fresh twist on the classic dessert. Layers of yellow cake, creamy pudding...
Monkey Bread Muffins
These soft, sweet and spiced monkey bread muffins are the first to disappear from the dessert or brunch table.
Elvis Presley Cake
Elvis Presley cake is a pineapple lover's dream. The sweet pineapple layer and rich cream cheese frosting with chopped pecans...
Smash Burger Tacos
Smash burger tacos combine the best of two favorite foods into one viral recipe. Featuring crispy-edged beef patties, a creamy...
Lucy Wang’s Mini Pizza Pigs in a Blanket
To pineapple or not to pineapple? That’s the question. For as long as I can remember, people have argued about...
Elise Jesse’s Taco Bouquet
I love taco night, but sometimes I just need a break from the dishes. Washing every little topping bowl used...
Peach Upside-Down Cookies
Soft and chewy peach upside-down cookies are crowned with a sweet streusel topping that conceals a peachy surprise on the...
Dubai Chocolate Cake
In our Dubai chocolate cake recipe, you'll find moist, fluffy chocolate cake layers and the same filling that has made...
Garbage Bread
Garbage bread can be filled with any of your favorite comfort food flavors, and this version was inspired by the...
Grinch Pound Cake
This Grinch pound cake will make such a cute addition to your holiday dessert table, especially for the Christmas movie...
Grinch Fudge
With white and green layers plus festive sprinkles, this easy Grinch fudge recipe is perfect for Christmas parties, cookie trays...
Layered Strawberry Bundt Cake
A layered strawberry Bundt cake is a stunning dessert centerpiece for spring or summer. The center layer of buttercream and...
Tyler Smith’s Ice Cream French Toast
Weekends are busy, so give yourself a break from time-consuming brunch recipes and make this three-ingredient French toast. It's so...
How to Make Milkshakes
Strawberry? Peppermint fudge? Banana? Any flavor you like! Learn how to make milkshakes from scratch with our step-by-step guide (plus...