Kid-Friendly

My mom has made these treasured family hotcakes for ages. Try them as a breakfast-for-dinner meal with fresh fruit, yogurt...

I have tried numerous recipes for cutout cookies over the years—this one is foolproof. My daughter and my granddaughter love...

My brother brought this recipe home from Scout camp when he was young, and it quickly became a family favorite....

Angel food cake is everyone’s favorite blank slate for making awesome desserts. Serve it with a simple glaze or pile...

Turkey and bacon give the classic sloppy joe a tasty new spin in this cheeseburger sloppy joe recipe. —Janine Smith,...

These are my husband's favorite muffins so I love to keep them on hand. They freeze and reheat beautifully. Just...

I love to make spritz cookies. Each year I make several varieties of cookies and then deliver them to friends....

This bacon cheeseburger soup brings two of my absolute favorite foods together in one! The tomato, fresh lettuce and crisp...

This recipe was passed down through my family from Grandma Irene and is a favorite of my dad and cousin...

I received this recipe from a special co-worker at school, and it is always a huge success when I make...

This is our family's favorite dish for special occasions, and we always make it for my granddaughter's birthday. Mushrooms are...

This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it...

I used to buy name-brand breakfast cookies from the supermarket, but since I found this recipe I've enjoyed making my...

When I was in high school, I made these funnel cakes every Sunday after church for my family. They are...

I've experimented with different varieties of pizzelle recipes, but this is definitely a favorite. My dad likes to help make...

Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are...

One day when I had a craving for something homemade, I tried from-scratch pudding. It’s much better than the store-bought...

I love Tater Tot casserole, but wanted a lighter version of the recipe. The Taste of Home Test Kitchen slashed...

Add a little snow hat (complete with a pompom) to a classic gingerbread shape to create adorable gingerbread Santas. —Christy...

I came up with these crispy strips one night when I was looking for a fast new way to serve...

Make this loaded pasta recipe your own, everyone loves it! It's also great made with leftover chicken from the previous...

I love the curly noodles in this creamy recipe. Cavatappi, also sold under the name cellentani, is a corkscrew pasta,...

These whimsical little cuties taste like truffles. Every Christmas, we make sure to have enough for friends and neighbors. —Deborah...

“Whether a cold winter night or rainy summer day, this is quick-and-easy comfort food at its very best!” And a...

I love this recipe because it makes two hearty casseroles. Every time I make it I add a little something...

Perfect for road trips, these peanut butter oatmeal balls won’t stick to your hands. Keep them in the refrigerator for...

The classic flavors of peanut butter and bananas come together in this yummy oatmeal. It’s a healthy recipe that fits...

Here's a gooey, chocolaty dessert that guests just can't resist. They'll never guess that you simply dressed up ice cream...

My whole family enjoys this dish that tastes like a taco and looks like a deep-dish pizza. The thick tasty...