Green Beans and Ham

Name: Green Beans and Ham
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 pound fresh green beans, trimmed; 1/4 cup chopped onion; 1/4 cup cubed fully cooked ham; 1/4 cup butter, cubed; 1/4 cup water; 1 garlic clove, minced; 1/2 teaspoon salt; 1/4 teaspoon pepper

Total Time Prep/Total Time: 25 min.

Yield 4 servings

Test Kitchen Approved

This deliciously different way to dress up green beans and ham is sure to become a favorite at your house. The garlic, chopped ham and onion blend well into a tasty side dish with real country appeal.

Ingredients

1 pound fresh green beans, trimmed
1/4 cup chopped onion
1/4 cup cubed fully cooked ham
1/4 cup butter, cubed
1/4 cup water
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon pepper

Directions

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until beans are crisp-tender. Drain if necessary.

Nutrition Facts

3/4 cup: 151 calories, 12g fat (7g saturated fat), 35mg cholesterol, 529mg sodium, 9g carbohydrate (3g sugars, 4g fiber), 4g protein.

This deliciously different way to dress up green beans is sure to become a family favorite at your house, too. The garlic, chopped ham and onion blend so well with the beans. It's a beautiful and tasty side dish that has real country appeal. -Linda Gaido, New Brighton, Pennsylvania

Recipe Creator