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Creamy Horseradish Sauce

4.8 | 4 Reviews
Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Florence Palmer, Marshall, Illinois

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2023

My favorite way to use this sauce is on cold roast beef sandwiches. But it really complements a variety of foods.—Florence Palmer, Marshall, Illinois

TEST KITCHEN APPROVED

Creamy Horseradish Sauce

4.8 | 4 Reviews Add your review
Yield:3-1/2 cups
Prep:15 min
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Ingredients

  • 1 cup heavy whipping cream
  • 1 cup mayonnaise
  • 1/8 teaspoon salt
  • 1/4 cup prepared horseradish
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Directions

  1. In a bowl, whip cream until soft peaks form. Add mayonnaise and salt; blend thoroughly. Fold in horseradish. Chill until serving. Use as a condiment with roast beef, corned beef, pork or sandwiches.

Nutrition Facts

2 tablespoons: 87 calories, 9g fat (3g saturated fat), 15mg cholesterol, 63mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.
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