MENU
JOIN
Easy Sour Cream Banana Bread Easy Sour Cream Banana Bread
Creamy Sour Cream Mashed Potatoes Creamy Sour Cream Mashed Potatoes
Sour Cream Cookies Sour Cream Cookies
White Chocolate Pretzel Snack White Chocolate Pretzel Snack
Creamy Raspberry Dessert Creamy Raspberry Dessert
Cheesy Snack Mix Cheesy Snack Mix
Sourdough Bread Sourdough Bread
Italian Snack Bread Italian Snack Bread
Sour Cream Banana Bread Sour Cream Banana Bread
Creamy Baked Spinach Creamy Baked Spinach
So-Easy Snack Mix So-Easy Snack Mix
This Is the Easy Sourdough Bread Recipe You've Been Looking For This Is the Easy Sourdough Bread Recipe You've Been Looking For
Sourdough Cheeseburgers Sourdough Cheeseburgers
Nutty Butter Munchies Nutty Butter Munchies
Sour Cream Loaves Sour Cream Loaves
Creamy Candy Bar Dessert Creamy Candy Bar Dessert
Creamy Succotash Creamy Succotash
Sourdough Veggie Sandwiches Sourdough Veggie Sandwiches
Tuna Snack Spread Tuna Snack Spread

Creamy Sourdough Snack

0 | 0 Reviews
Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Darelyn Payes

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

This bread bowl dip was a big hit at my mom's 50th birthday party! —Darelyn Payes, Hayward, California

TEST KITCHEN APPROVED

Creamy Sourdough Snack

0 | 0 Reviews Add your review
Yield:3-1/2 cups
Prep:20 min
Save Saved Saving print

Ingredients

  • 1-1/2 cups sour cream
  • 6 ounces cream cheese, softened
  • 1/2 cup chopped green onions
  • 1 teaspoon Worcestershire sauce
  • 2 cups shredded sharp cheddar cheese
  • 1-1/2 cups cubed fully cooked ham
  • 1 round loaf (1 pound) sourdough bread
  • Chopped fresh parsley, optional
Text Ingredients
Shop Recipe

Directions

  1. In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in. shell. Cut removed bread into cubes. Pour dip into shell; if desired, sprinkle with parsley. Serve with bread cubes.

Nutrition Facts

2 tablespoons with about 1/2 ounce bread: 177 calories, 12g fat (7g saturated fat), 39mg cholesterol, 321mg sodium, 10g carbohydrate (2g sugars, 0 fiber), 8g protein.
Loading Popular in the Community
Loading Reviews