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Creole Seasoning Mix

4.8 | 5 Reviews
Total Time:Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Marian Platt

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Dec. 15, 2023

I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. —Marian Platt, Sequim, Washington

TEST KITCHEN APPROVED

Creole Seasoning Mix

4.8 | 5 Reviews Add your review
Yield:1/2 cup
Prep:5 min
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Ingredients

  • 2 tablespoons plus 1-1/2 teaspoons paprika
  • 2 tablespoons garlic powder
  • 1 tablespoon salt
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1 tablespoon cayenne pepper
  • 1 tablespoon pepper
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Directions

  1. In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Use to season chicken, seafood, beef and vegetables.

Nutrition Facts

1 teaspoon: 4 calories, 0 fat (0 saturated fat), 0 cholesterol, 148mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.
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