With fiber-rich fruit, light dressing and crunchy walnuts, this is a great side dish or snack. Try it with low-fat granola. —Kathy Armstrong, Post Falls, Idaho
Ingredients
- 1/3 cup fat-free sugar-free vanilla yogurt
- 1/3 cup reduced-fat whipped topping
- 1/4 teaspoon plus 1/8 teaspoon ground cinnamon, divided
- 2 medium red apples, chopped
- 1 large Granny Smith apple, chopped
- 1/4 cup dried cranberries
- 2 tablespoons chopped walnuts
Directions
- In a large bowl, combine the yogurt, whipped topping and 1/4 teaspoon cinnamon. Add apples and cranberries; toss to coat. Refrigerate until serving. Sprinkle with walnuts and remaining 1/8 teaspoon cinnamon before serving.
Seasonal Favorites
Loading Popular in the Community
Loading Reviews
