How to Make Miso Ramen That’s Packed with Flavor
Rich but still light, miso ramen delivers comfort in a bowl. Topped with fresh chewy noodles, seasonal vegetables and an egg, you'll be shocked you made this in under an hour.
How to Make a ‘Japanese Fruit Sandwich’ That’s Even Better Than PB�...
You can make this "fruit sando" in minutes. It's such a fun, quick treat—no wonder people can't stop talking about...
Your Guide to Making Tsukemono (Japanese Pickles)
Make Japanese pickles with your next meal of miso soup and rice for a fresh crunchy side dish.
How to Make Chicken Katsu—the Crispy Fried Chicken of Your Dreams
Chicken katsu is a juicy, crispy chicken cutlet that's simple and quick to make at home. It's like a Japanese...
How to Make Japanese Mayonnaise
You can find Kewpie mayo on Amazon or in a specialty grocery store—but this Japanese mayonnaise recipe is delicious and...
What Is Panko?
Does your recipe call for panko? We have the low-down on Japanese-style bread crumbs, including when you can substitute classic...
18 Japanese Recipes You Can Make at Home
From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others...
How to Make Ramen
The cook time might be longer than typical dinners, but once you learn how to cook ramen, this tasty pork...
20 Japanese Chicken Recipes You’re Going to Want to Cook Every Week
It's hard to resist the umami-packed flavors in Japanese chicken recipes like teriyaki chicken and miso butter roast chicken....
Chicken Yakitori
Enjoy a grilled dinner of charred, juicy chicken thighs and sweet red peppers with this chicken yakitori recipe. The entire...
How to Make Yakisoba Noodles (Japanese Stir-Fry Recipe)
Yakisoba is a flavorful stir-fried Japanese noodle dish filled with crisp and tender vegetables. Add grilled tofu, pork or chicken...
16 Essential Japanese Ingredients You Need in Your Kitchen
Ready to delight in Japanese cooking experiences? Keeping the right Japanese pantry staples on hand will help you become a...
12 Popular Japanese Desserts You Have to Try
From sweet red bean-filled balls of mochi to soft, decadent slices of Japanese cheesecake, we've rounded up the most...
How to Make Japanese Milk Bread
This Japanese milk bread recipe produces a loaf that's soft, fluffy and irresistible.
How to Make Canned Tuna Sushi
Our canned tuna sushi recipe is simple to make at home. It's healthy, kid-friendly and affordable, too!
How to Make Sushi Rice
Have you ever had a superb sushi experience? The sushi rice should have a texture that's moist and creamy but...
Miso Butter Roasted Chicken
I love this recipe for its simple front-end prep. Spatchcock the chicken yourself or ask your butcher to spatchcock it...
Mango Chicken Thighs with Basil-Coconut Sauce
This recipe brings the restaurant to my home kitchen. And it’s easy, too! The meal comes together quickly and fills...
Miso Dressing
Sweet, salty and umami flavors come together in an irresistible miso dressing you'll want to drizzle on all your salads...
Air-Fryer Tonkatsu
My dear friend's mom owned a food stand and served this traditional Japanese dish known as tonkatsu. She shared the...
What Is Wasabi?
There's a good chance you've never tasted it, even if you love sushi! What is wasabi, anyway? Learn everything you...
What Is Wagyu Beef—And Is It Worth Ordering?
Why is wagyu beef so expensive at a steakhouse, and is it even worth it? Is your money better spent...
Pressure-Cooker Teriyaki Pork Roast
I'm always looking for no-fuss recipes, so I was thrilled to find this one. The tender teriyaki pork has become...
Pork & Bok Choy Udon Soup
While traveling in Thailand, my husband sampled a local version of this tasty soup from street vendors. We have tried...
Asparagus Beef Teriyaki
This simple, savory creation is made in the time it takes to steam a pot of rice. About 20 minutes...
What Is Miso Soup? A Beginner’s Guide to Miso Soup
You've likely seen it on restaurant menus, but what is miso soup? We're here to tell you all about the...
What Is Mochi Ice Cream and How Do You Make It?
Mochi ice cream is a cool, chewy Japanese treat. It's easy to make at home, too.
Teriyaki Pork
This teriyaki pork recipe calls for store-bought sauce but also gives you an option to make your own.
