Meatball Parmigiana
Meatball Parmigiana is an effortless meal full of sauce, cheese and comfort.
Vegan Waffles
This is the best vegan waffles recipe to whip up on a sleepy morning. Hiding underneath the crispy golden brown...
Mushroom Stroganoff
This cozy mushroom Stroganoff features tender mushrooms in a classic creamy sauce for a comforting meatless dinner that’s ready in...
Salmon Alfredo
Salmon Alfredo is a simple yet elegant dinner that’s perfect for cozy weeknight meals or when entertaining dinner guests. Flaky...
Chicken Tortellini Alfredo
This chicken tortellini Alfredo combines two types of Italian cheese and a hint of nutmeg for a sauce that tastes...
Gnocchi Piccata
We remixed the Italian-American classic to make gnocchi piccata, a saucy dish made with bright lemon and briny capers.
Butternut Squash Ravioli
Take homemade pasta to the next level with this butternut squash ravioli in a cheesy garlic-sage cream sauce.
Vegan Stroganoff
This vegan Stroganoff is a cozy, plant-based twist on the classic dish, featuring tender mushrooms in a tangy, creamy sauce....
Steak Alfredo
Steak Alfredo pairs a juicy seared steak with rich and creamy pasta, putting a decadent twist on a classic. Add...
Mozzarella Sticks
Golden, gooey and perfectly seasoned, these homemade mozzarella sticks are fail-proof. You'll fall in love with this recipe.
Pretzel Bread Bowls
These soft, chewy and irresistibly salty pretzel bread bowls are the perfect vessels for serving soup all season long.
French Onion Gnocchi Soup
This French onion gnocchi soup recipe turns classic French onion soup on its head with the addition of tender, plump...
Gnudi (Ricotta Gnocchi)
Gnudi, or delicate ricotta gnocchi, are surprisingly easy to make. Enjoy them with a simple tomato or butter sauce and...
Slow-Cooker Boursin Chicken Pasta
This easy slow-cooker Boursin chicken pasta is comfort in a bowl. The rich and creamy cheese sauce bursts with the...
Chicken Vesuvio
Chicken vesuvio is a visually stunning dish that's just begging to be the centerpiece at your next dinner party or...
Alfredo Meatballs
These Alfredo meatballs are baked in the oven, then smothered in a velvety homemade sauce. Serve them over hot pasta...
Cheesy Bruschetta Dip
This creamy, flavorful dip comes together quickly and is a real crowd-pleaser. It is a delicious complement to a meal...
Chicken Gnocchi Pesto Soup
Chicken gnocchi pesto soup is rich and filling, yet takes less than 30 minutes to make. Get the crusty bread...
Tahini Brownies
If you’ve never baked with tahini or halva before, these tahini brownies are a great introduction.
Godfather Cocktail
If you love Scotch, you need to try a classic Godfather cocktail.
Spinach Frittata
Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless quiches.
Sticky Toffee Pudding for Two
Make date night at home even more special by plating up sticky toffee pudding for two with homemade toffee sauce.
Ground Turkey Pasta
This ground turkey pasta recipe makes a big batch of thick, savory sauce. You'll be lucky if there are any...
The Dressing Room
Discover the new Ken’s Italian dressings that are redefining summer flavor, from pasta bowl to picnic dish.
Sun-Dried Tomato Pesto
Sun-dried tomato pesto skips the basil and leans into the sweet and umami notes of oil-packed sun-dried tomatoes.
Coffee Granita
When you're craving a refreshing frozen treat, a simple coffee granita hits the spot.
Detroit Greek Salad
A Detroit Greek salad includes all your favorite Greek salad components, plus a few unexpected ingredients that pack in even...
Earl Grey Tiramisu
Earl Grey tiramisu is a wonderfully unexpected fall dessert, with plenty of floral and citrusy flavor.
Banoffee Pie
Need a showstopper dessert that doesn't require baking the day away? This banoffee pie recipe is the answer.
Upside-Down Apple Bread
The only thing more exciting than inverting our upside-down apple bread is savoring every cozy and warming cinnamon-apple bite.
Magic Cake
This popular magic cake has three distinct layers and requires only six ingredients to make. It disappears fast, too, just like...
