Southwest

Enjoy these easy sheet-pan shrimp fajitas for a south-of-the-border dinner with a taste of the sea.

I had some fresh refrigerated salsa and blanched cauliflower, so I created a quick side salad to go with pizza....

Simple pantry ingredients are all you need for this taco sauce recipe. Use it for tacos, of course, but also...

Enchilada pasta pairs beans and pasta in a comfort food mash-up, piling on the vegetables and spices for a well-rounded...

We love seasonal poblano peppers, so this slow-cooker pork loin with many southwestern seasonings is a family favorite. It can...

Mix a bit of Texas with a bit of Mexico and you've got some great flavor combos. Give these Tex-Mex-inspired...

This list of Mexican chicken recipes includes traditional meals, like tamales, plus Tex-Mex and southwestern food.

I created this Tex-Mex potato salad for one of my cooking classes, and it was a hit. It's perfect for...

These juicy, flavorful and healthy avocado tacos are for anyone who's a fan of avocado. Get ready, because tacos just...

I love preparing these easy shrimp tacos. Hatch chiles are a staple ingredient in my home state of Texas, and...

This Tex-Mex grain bowl is special because it is not only healthy but also delicious. Oatmeal is one of those...

This homemade enchilada sauce recipe is both sweet and spicy—an ideal flavor combination for spooning over enchiladas, burritos and spicy...

I created this thick and creamy soup by adapting several recipes into one. Although previously a slow-cooker soup, the pressure...

A quick and comforting chili that tastes like liquid jalapeno poppers! You cant have just one bowl! —Natasha Galbreath, Spanaway,...

Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but...

All you'll need for this corn salsa recipe is corn and pico de gallo—a simple and effective solution for last-minute...

You can have this quick, easy fajita pasta on the table in no time. We love the kicked-up Southwestern flavor,...

These juicy chops are a sizzling good reason for the summer grill. The pork is so tender and with a...

It's time to kick off your boots and hang up your hat. Unwind after a long day on the ranch...

This tender chicken with light lime flavor is a natural filling for tacos, but my son Austin also loves it...

If you love tacos, you’re in for a treat with this beef flautas recipe. Braised brisket, onions and peppers are...

Take your chili game up a notch with this recipe from Taste of Home’s Culinary Director, Sarah Farmer. She'll show...

Give stuffed acorn squash a taste of the Southwest with this comforting recipe. We love the crunch of the toasted...

This recipe turned my husband into a quinoa lover. I made it the day he got good news on a...

Crispy, doughy and totally delicious, this fry bread is fantastic with nearly any sweet or savory topping you can think...

Pot roast becomes especially delicious with the addition of chopped green chiles and taco seasoning. —Helen Carpenter, Albuquerque, New Mexico

When I'm entertaining, this colorful dish is my top menu choice. My friends can't resist the hearty appetizer topped with...

I thought the original version of this dish was fine. But my son can't get enough spice, so I added...

Pineapple and brown sugar give this out-of-the-ordinary chili a tropical taste. Everyone who samples it is pleasantly surprised, and they...