Sandwich Spread

This sandwich spread pulls off a rare trick: It’s sharp, creamy, sweet and herby all at once—without tasting muddled. The base is a mix of mayonnaise and sour cream, so it’s rich and smooth enough to glide over soft bread and thick enough to cling to the sides of a burger bun. Honey Dijon brings a mellow kick and just enough sugar to keep your mouth interested. Chives and dried onion punch up the flavor without the bite of raw allium, and a sprinkle of Italian seasoning gives it the kind of backbone that plays well with everything from sliced turkey to grilled vegetables.

Store-bought spreads tend to lean bland or aggressively flavored, but this one hits a sweet spot you can actually control. Stir it together in minutes, then let it sit in the fridge while you prep your sandwiches—the short rest time gives the dried herbs a chance to bloom. Use it as a spread, a dip, or even a base for egg salad or tuna salad. Once you’ve tasted it, you’ll start finding reasons to use it all week.

Sandwich Spread Ingredients

• Mayonnaise
• Sour cream
• Honey Dijon mustard
• Chives
• Dried minced onion
• Italian seasoning

Directions

Step 1: Mix the ingredients

In a small bowl, combine all the ingredients.

Step 2: Chill the spread

Cover and refrigerate the spread for at least one hour before serving.

How to Store Sandwich Spread

Store the sandwich spread in an airtight food storage container in the refrigerator. It will keep well for three to five days, as long as it stays chilled and covered. Give it a quick stir before using, especially if any liquid has separated.

Sandwich Spread Tips

What can I use if I don’t have honey Dijon mustard for this sandwich spread?

If you don’t have honey Dijon mustard, you can substitute regular Dijon mustard plus a small drizzle of honey in this sandwich spread recipe. Start with 1/2 teaspoon of honey and adjust to taste.

Can I use dried chives instead of fresh in this sandwich spread recipe?

You can substitute dried chives for fresh chives in this sandwich spread. Use one-third the amount of dried chives, since their flavor is more concentrated.

What can I serve with the sandwich spread?

The sandwich spread pairs well with turkey or roast beef sandwiches, grilled chicken wraps and burgers. It’s also delicious as a dip for french fries.