Cheddar and Chive Mashed Potatoes
My husband swears my cheddar mashed potatoes are the world's best. We always have some in the freezer. Sometimes I dollop individual servings in muffin cups and reheat them that way instead. —Cynthia Gerken, Naples, Florida
Sausage-Vegetable Egg Bake
When we were kids, our mom tucked homegrown Swiss chard inside this comfy casserole. Now I grow the chard, make...
Enchilada Casserole with Chicken
My brother brought this recipe home from Scout camp when he was young, and it quickly became a family favorite....
Make-Ahead Creamy Potatoes
For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put...
Beefy Noodle Casserole
When life calls for a dish for a potluck or family event, we stir up a batch of beef and...
Mozzarella & Spinach Breakfast Casserole
Sun-dried tomatoes and sausage add lots of texture and flavor to this gooey casserole. We've even enjoyed it reheated after...
Southwestern Breakfast Slow-Cooker Casserole
I created this recipe for a breakfast-for-dinner meal one day, and now it’s become a favorite on chilly mornings. Such...
Ham & Cheese Grits Casserole
My book club ladies often ask me to bring “those grits.” I'd tell you how to store them, but I...
Deluxe Pizza Casserole
This is our family's favorite dish for special occasions, and we always make it for my granddaughter's birthday. Mushrooms are...
Cranberry-Apple French Toast
My husband's breakfast club at work raves about this make-ahead French toast. Pop it in the oven in the morning...
Creamy Strawberry French Toast Bake
On Sunday mornings I like to take it easy, but I also want my family to have a nice breakfast....
Chicken & Cheese Noodle Bake
This is the recipe my daughters and I often make for new parents when they come home from the hospital....
Sausage Tortilla Breakfast Bake
This casserole combines spices of the Southwest with the comfort of a hearty breakfast that is perfect for brunch. You...
Parsnip Potato Gratin
Parsnips don't get much space in the produce section. But their subtle sweetness makes them worth the hunt.—Kerry Dingwall, Ponte...
Beef & Tater Bake
The entire family will enjoy this heartwarming, all-in-one dinner. Plus, it offers easy cleanup! —Mike Tchou, Pepper Pike, Ohio
Hash Brown Breakfast Casserole
This savory, scrumptious recipe uses an egg substitute for lower fat and cholesterol. Serve with fresh fruit for a morning...
Nacho Hash Brown Casserole
This tasty slow cooker recipe will free up your oven and produce the best hash browns ever. Soft and super...
Makeover Tater-Topped Casserole
I love Tater Tot casserole, but wanted a lighter version of the recipe. The Taste of Home Test Kitchen slashed...
Southwest Tuna Noodle Bake
None of my co-workers had ever tried tuna noodle casserole, and since we live near the Mexican border, they challenged...
Three-Cheese Hash Brown Bake
Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of...
Herbed Seafood Casserole
When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This...
Cheddar-Ham Oven Omelet
We had a family reunion for 50 relatives from the U.S. and Canada, and it took four pans of this...
Mixed Berry French Toast Bake
I just love this recipe! It's perfect for fuss-free holiday breakfasts or laid-back company. It’s scrumptious and so easy to...
Special Seafood Casserole
I first sampled this casserole at a baby shower and founds myself going back for more! —Angela Schwartz, Marietta, Georgia
Pearl Onion Broccoli Bake
With its creamy white cheese sauce and buttery crumb topping, this dish is great comfort food. If you’re looking for...
Three-Cheese Kielbasa Bake
My aunt originally made this hearty casserole for family gatherings, and now I enjoy fixing it for my family any...
Easy Apple Sweet Potato Bake
I've been cooking since I was 7 years old, and I still get excited when I find a recipe that...
Pecan Sweet Potato Bake
The luscious sweet potato pecan recipe was handed down through my husband’s family, and it’s become a tradition for me...
