Bacon Potato Bake
This cheesy potato casserole is always popular. It's a nice change from mashed potatoes and with a bread crumb and...
Hash Brown Egg Brunch
Slow cookers aren't just for making dinner. I make this often if we're having company overnight. With just a little...
Twice-Baked Mashed Potatoes
Twice-baked mashed potatoes capture all the flavor of a stuffed baked potato but with a fraction of the effort. Instead...
Skillet Shepherd’s Pie For 2
Leftover mashed potatoes? Add them to a few pantry staples and you'll have warm comfort food in no time!
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Make-Ahead Mashed Potatoes
These creamy make-ahead mashed potatoes are perfect for busy weeknights or holiday meals! You can cook and mash the potatoes...
Funeral Potatoes
Don't let the melancholy name fool you! Funeral potatoes are really just a cheesy potato casserole with cornflakes. The creamy...
Swiss Cheese Potatoes
You’ll find a dish like this in German-Swiss restaurants, but it’s super simple to pull together at home. —Wolfgang Hanau,...
Smoked Salmon-Potato Brunch Bake
The two different potatoes, fresh herbs and different textures make this savory brunch bake unique and special.—Victoria Johnson, Gilbert, Arizona
Loaded Smashed Potatoes
If mashed potatoes are a must at your family Thanksgiving, then why not go all out with the works? I...
Shepherd’s Pie Baked Potatoes
Baked potato shepherd's pie is the delicious fusion of twice-baked potatoes and a meaty shepherd’s pie filling—plus three types of...
Slow-Cooker Loaded Mashed Potatoes
Meal prepping can be a challenge, especially if you're feeding a crowd. These slow-cooker loaded mashed potatoes are here to...
Applesauce Sweet Potatoes
During the holidays, using a slow cooker not only frees up oven space, but time, too! Sweet potatoes are a...
Slow-Cooker Shepherd’s Pie
We make creamy mashed potatoes and a rich gravy from scratch for this comforting slow-cooker shepherd’s pie. And if you'd...
Sweet Corn and Potato Gratin
This tasty potato gratin side dish combines great garlic and onion flavor, and kids love the nice crispy topping, too!...
Mushroom-Gruyere Scalloped Potatoes
When I started cooking, the only mushrooms I used were the button variety. Now I love experimenting with different types....
Sharp Cheddar Scalloped Potatoes
Try as I might, I can never follow a recipe exactly. Here's what I came up with when I made...
Twice-Baked Potato Casserole
Our reviewers all agree: This twice-baked potato casserole is a real hit! They love that it can be made in...
Skillet Scalloped Potatoes
Our garden is a big inspiration when I'm cooking. This recipe turns produce from my husband's potato patch into a...
Baked Shepherd’s Casserole
All my kids are grown and most are married, but they often come home for Sunday dinner, and their most...
Campfire Potatoes
Crispy, cheesy potatoes on the fire sound like the right choice for the next time you’re camping.
Pork Chops and Scalloped Potatoes with Mushroom Soup
Pork chops and scalloped potatoes with mushroom soup is a hearty casserole that the whole family will love. The shortcut...
Chicken Hashbrown Casserole
Chicken hashbrown casserole is a true comfort food favorite. Even better, this recipe is as easy as combining the ingredients...
Sweet Potatoes with Apples
This satisfying dish is very welcome at any meal at our house, especially on holidays. The tart apple slices taste...
Sweet Potato Crunch
Our recipe for sweet potato crunch casserole is classic comfort food straight from Grandma's Thanksgiving playbook. The bright orange potato...
Ham and Potato Frittata
Easy and delicious, this hearty ham and potato frittata is appreciated whenever I've served it...breakfast, lunch or dinner. Reheated or...
Creamy Scalloped Potatoes
Here's a rich, comforting side dish that bakes up golden brown. It's a wonderful recipe for the colder months. I...
Crunch Top Ham and Potato Casserole
—Nancy Schmidt, Delhi, California
New England Lamb Bake
This dish is hearty and perfect for warming up on a chilly winter evening. The aroma is almost as delightful...
Potato Stuffing Casserole
I adapted this recipe from a Pennsylvania Dutch cookbook, and it's indicative of the fine German cooking found in this...