From Penticton, British Columbia, Alice Butcher writes, "After a day outdoors, my husband and I find that there's nothing more refreshing than a bowl of this chilled soup."
Fresh Chilled Strawberry Soup
Ingredients
- 1 pint fresh strawberries, hulled
- 2 tablespoons sugar
- 1/3 cup white wine or white grape juice
Directions
- In a food processor, combine all the ingredients; cover and process for 30 seconds or until smooth. Pour into a bowl. Refrigerate until chilled.
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