Name: Grilled Turkey Sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 4 teaspoons cream cheese, softened; 4 slices whole wheat or white bread; 2 slices (1 ounce each) cheddar, Swiss or provolone cheese; 4 thin slices cooked turkey; 6 to 12 fresh spinach leaves; 1 tablespoon butter, softened

I love this turkey sandwich recipe. Since I'm cooking for two nowadays, I enjoy being creative with simple meals. —Dollypearle Martin, Douglastown, New Brunswick

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Grilled Turkey Sandwiches

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Yield:2 servings

Prep:15 min

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Ingredients

4 teaspoons cream cheese, softened
4 slices whole wheat or white bread
2 slices (1 ounce each) cheddar, Swiss or provolone cheese
4 thin slices cooked turkey
6 to 12 fresh spinach leaves
1 tablespoon butter, softened

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Directions

<div style="text-align: left;"><span style="font-size: 1rem;">Spread cream cheese on two slices of bread. Layer cheese, turkey and spinach over cream cheese; top with remaining bread. Spread butter on top and bottom of sandwiches. Cook on both sides on a hot griddle or skillet until the bread is browned and cheese is melted. Serve immediately.</span></div>

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