MENU
JOIN
Cranberry Feta Pinwheels Cranberry Feta Pinwheels
Bacon Cream Cheese Pinwheels Bacon Cream Cheese Pinwheels
Hot Crab Pinwheels Hot Crab Pinwheels
Pizza Pinwheels Pizza Pinwheels
Spinach Flank Steak Pinwheels Spinach Flank Steak Pinwheels
Turkey Pinwheels Turkey Pinwheels
Veggie Ranch Tortilla Pinwheels Veggie Ranch Tortilla Pinwheels
Artichoke-Spinach Pinwheels Artichoke-Spinach Pinwheels
Sausage Chive Pinwheels Sausage Chive Pinwheels
Peppermint Pinwheels Peppermint Pinwheels
Pizza Pinwheels Pizza Pinwheels
Raspberry Nut Pinwheels Raspberry Nut Pinwheels
Prosciutto Pinwheels Prosciutto Pinwheels
Chili Cheddar Pinwheels Chili Cheddar Pinwheels
Apple Pinwheels Apple Pinwheels
Pork Pinwheels Pork Pinwheels
Ham 'N' Cheese Pinwheels Ham 'N' Cheese Pinwheels
Tortilla Pinwheels Tortilla Pinwheels
Spinach Cheese Pinwheels Spinach Cheese Pinwheels
Raspberry Chipotle Chicken Pinwheels Raspberry Chipotle Chicken Pinwheels

Ham Pickle Pinwheels

5 | 2 Reviews
Total Time:Prep: 15 min. + chilling

By Taste Of Home Editorial Team

Recipe by Gloria Jarrett, Loveland, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 23, 2023

My mom introduced me to this ham pickle pinwheels appetizer a number of years ago, and I've been making them for parties ever since. They are easy to make and are always well received by guests. —Gloria Jarrett, Loveland, Ohio

Test Kitchen Tips
  • A pickle is actually a pickled cucumber that has been submerged and fermented in a brine or vinegar. The concept of pickles dates all the way back to 2030 BCE.
  • Use deli ham or ham you've made yourself. Both are delicious!
  • Check out 30 appetizers ready in 15 minutes or less.
    • TEST KITCHEN APPROVED

    Ham Pickle Pinwheels

    5 | 2 Reviews Add your review
    Yield:about 3-1/2 dozen
    Prep:15 min
    Save Saved Saving print

    Ingredients

    • 1 package (8 ounces) cream cheese, cubed
    • 1/4 pound sliced Genoa salami
    • 1 tablespoon prepared horseradish
    • 7 slices deli ham
    • 14 to 21 okra pickles or 7 dill pickle spears
    Text Ingredients
    Shop Recipe

    Directions

    1. In a food processor, add the cream cheese, salami and horseradish; cover and process until blended. Spread over ham slices.
    2. Remove stems and ends of okra pickles. Place 2 or 3 okra pickles or 1 dill pickle down the center of each ham slice. Roll up tightly and cover. Refrigerate for at least 2 hours. Cut into 1-in. pieces.

    Nutrition Facts

    1 piece: 34 calories, 3g fat (1g saturated fat), 9mg cholesterol, 105mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 2g protein.
    Loading Popular in the Community
    Loading Reviews