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Hamburger Spanish Rice

4.3 | 7 Reviews
Total Time:Prep: 5 min. Cook: 30 min.

By Taste Of Home Editorial Team

Recipe by Bernice Morris

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 26, 2022

Spanish rice recipes are a favorite busy-day dish for my husband and me. Even though we're retired, I often work on crafts or paint right up to mealtime. —Bernice Morris, Marshfield, Missouri

TEST KITCHEN APPROVED

Hamburger Spanish Rice

4.3 | 7 Reviews Add your review
Yield:4 servings
Prep:5 min
Cook:30 min
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Ingredients

  • 1 pound lean ground beef (90% lean)
  • 1 medium onion, chopped
  • 1/2 green pepper, chopped
  • 1 cup uncooked instant rice
  • 1 can (15 ounces) tomato sauce
  • 3/4 cup hot water
  • 1 teaspoon prepared mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon sugar
Text Ingredients
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Directions

  1. In a large skillet, brown the beef, onion, green pepper and rice. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 20 to 25 minutes or until the rice is tender.
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