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Healthy Baked Oatmeal

3.7 | 3 Reviews
Total Time:Prep: 5 min. Bake: 40 min.

By Taste Of Home Editorial Team

Recipe by Freida Robertson, Harlowton, Montana

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2022

For a easy breakfast on a busy morning, this oatmeal is delicious. The brown sugar and cinnamon make this oatmeal sweet and it will disappear fast.—Cream of the West, Freida Robertson, Harlowton, Montana

TEST KITCHEN APPROVED

Healthy Baked Oatmeal

3.7 | 3 Reviews Add your review
Yield:8 servings
Prep:5 min
Cook:40 min
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Ingredients

  • 3 cups quick-cooking oats
  • 1 cup packed brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 cup milk
  • 1/2 cup butter, melted
  • 2 eggs, lightly beaten
  • additional milk
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    Directions

    1. In a large bowl, combine the first eight ingredients. Spoon into a greased 9-in. square baking pan. Bake, uncovered, at 350° for 40-45 minutes. Serve warm with milk.

    Nutrition Facts

    1/2 cup: 358 calories, 16g fat (8g saturated fat), 88mg cholesterol, 553mg sodium, 48g carbohydrate (28g sugars, 3g fiber), 7g protein.
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