MENU
JOIN
Three-Bean Baked Beans Three-Bean Baked Beans
Homemade Baked Beans Homemade Baked Beans
The Best Baked Beans Recipes The Best Baked Beans Recipes
Veggie Bean Casserole Veggie Bean Casserole
Pinto Bean Casserole Pinto Bean Casserole
Hearty Beans and Rice Hearty Beans and Rice
Hearty Bean Casserole Hearty Bean Casserole
Saucy Green Bean Bake Saucy Green Bean Bake
Hearty Bean Stew Hearty Bean Stew
Broccoli Bean Bake Broccoli Bean Bake
Hearty Vegetable Bean Soup Hearty Vegetable Bean Soup
Makeover Corn 'n' Green Bean Bake Makeover Corn 'n' Green Bean Bake
Hearty Beef & Bean Soup Hearty Beef & Bean Soup
Turkey Bean Bake Turkey Bean Bake
Bean and Pork Chop Bake Bean and Pork Chop Bake
Green Bean Potato Bake Green Bean Potato Bake
Hearty Beef and Bean Casserole Hearty Beef and Bean Casserole
Savory N Saucy Baked Beans Savory N Saucy Baked Beans

Hearty Bean Bake

5 | 2 Reviews
Total Time:Prep: 15 min. Bake: 45 min. + standing

By Taste Of Home Editorial Team

Recipe by Barb Wilkin, Coshocton, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 02, 2022

Because it makes such a big batch, this popular four-bean bake is perfect for potlucks...but I like to serve it with rolls and a salad at home too. We take the leftovers for lunch during the week. -Barb Wilkin Coshocton, Ohio

TEST KITCHEN APPROVED

Hearty Bean Bake

5 | 2 Reviews Add your review
Yield:12 servings
Prep:15 min
Cook:45 min
Save Saved Saving print

Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1/2 pound sliced bacon, cooked and crumbled
  • 1 can (28 ounces) baked beans
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (14-1/2 ounces) cut wax beans, drained
  • 1 can (14-1/2 ounces) cut green beans, drained
  • 1/2 cup packed brown sugar
  • 1/2 cup ketchup
  • 3 tablespoons honey
  • 2 tablespoons cider vinegar
Text Ingredients
Shop Recipe

Directions

  1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in bacon and beans. Transfer to a greased 2-1/2-qt. baking dish.
  2. In a small bowl, combine the brown sugar, ketchup, honey and vinegar. Pour over the bean mixture. Bake, uncovered, at 325° for 45-50 minutes or until heated through and bubbly. Let stand for 10 minutes; stir before serving.

Nutrition Facts

1 cup: 277 calories, 8g fat (3g saturated fat), 28mg cholesterol, 778mg sodium, 39g carbohydrate (21g sugars, 7g fiber), 15g protein.
Loading Popular in the Community
Loading Reviews