MENU
JOIN
Lime-Honey Fruit Salad Lime-Honey Fruit Salad
Orange Pomegranate Salad with Honey Orange Pomegranate Salad with Honey
Honey-Mustard Brussels Sprouts Salad Honey-Mustard Brussels Sprouts Salad
Honey-Lime Berry Salad Honey-Lime Berry Salad
Thai Salad with Cilantro Lime Dressing Thai Salad with Cilantro Lime Dressing
Romaine & Orange Salad with Lime Dressing Romaine & Orange Salad with Lime Dressing
Harvest Salad with Lime-Curry Dressing Harvest Salad with Lime-Curry Dressing
Honeydew & Prosciutto Salad Honeydew & Prosciutto Salad
Honey-Yogurt Berry Salad Honey-Yogurt Berry Salad
Thai Salad with Peanut Dressing Thai Salad with Peanut Dressing
Shrimp Salad with Hot Honey Avocado Dressing Shrimp Salad with Hot Honey Avocado Dressing
Honey Fruit Salad Honey Fruit Salad
Honey Mustard Potato Salad Honey Mustard Potato Salad
Honey-Dijon Chicken Salad Honey-Dijon Chicken Salad
Salad with Honey-Mustard Dressing Salad with Honey-Mustard Dressing
Marshmallow Lime Salad Marshmallow Lime Salad
Garden Salad with Lemon Dressing Garden Salad with Lemon Dressing
Fresh Fruit Salad with Honey-Orange Dressing Fresh Fruit Salad with Honey-Orange Dressing
Simple Honey Mustard Salad Dressing Simple Honey Mustard Salad Dressing

Honeydew Salad with Lime Dressing

5 | 2 Reviews
Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Melissa McCabe

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Apr. 24, 2022

Green is my favorite color, and this refreshing salad with grapes, cucumber and kiwi is green to the max. If you want more, add green apples and pears. —Melissa McCabe, Long Beach, California

Health Tip: Swap cantaloupe for honeydew and get a boost of vitamin A. One cup of cantaloupe has a whopping 120% of the daily value, whereas honeydew only provides 2%. Most other nutrients amounts are similar between the melons.
TEST KITCHEN APPROVED

Honeydew Salad with Lime Dressing

5 | 2 Reviews Add your review
Yield:8 servings
Prep:20 min
Save Saved Saving print

Ingredients

  • 1/4 cup lime juice
  • 1/4 cup honey
  • 1 tablespoon minced fresh mint leaves
  • 4 cups cubed honeydew melon (about 1 small)
  • 2 cups green grapes
  • 4 medium kiwifruit, peeled, halved lengthwise and sliced
  • 1 medium cucumber, halved lengthwise and sliced
Text Ingredients
Shop Recipe

Directions

  1. For dressing, in a small bowl, whisk lime juice, honey and mint until blended. Place fruit and cucumber in a large bowl; add dressing and toss to coat. Refrigerate until serving.

Nutrition Facts

1 cup: 120 calories, 0 fat (0 saturated fat), 0 cholesterol, 22mg sodium, 31g carbohydrate (26g sugars, 3g fiber), 1g protein. Diabetic Exchanges: 1 starch, 1 fruit.
Loading Popular in the Community
Loading Reviews