Hot Apricot Chai Cocktail

Name: Hot Apricot Chai Cocktail
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 quarts
Cuisine: North America
Ingredients: 5 cups apple cider or juice; 2 cups apricot nectar; 1 cup spiced rum; 4 Chai tea bags; Orange slices, optional

Total Time Prep/Total Time: 20 min.

Yield 2 quarts

Contest Winner

Test Kitchen Approved

This lovely wintertime cocktail is a hit with my friends for its rich flavor and easy prep. I like to garnish it with a slice of orange. —Aysha Schurman, Ammon, Idaho

Ingredients

5 cups apple cider or juice
2 cups apricot nectar
1 cup spiced rum
4 Chai tea bags
Orange slices, optional

Directions

In a large saucepan, combine apple cider, apricot nectar and rum, bring to a boil. Add tea bags; remove from the heat. Cover and let steep 10 minutes.
Remove tea bags, stir to combine. Serve warm in mugs with orange slices, if desired.

Nutrition Facts

3/4 cup: 143 calories, 0 fat (0 saturated fat), 0 cholesterol, 17mg sodium, 24g carbohydrate (20g sugars, 1g fiber), 1g protein.

This lovely wintertime cocktail is a hit with my friends for its rich flavor and easy prep. I like to garnish it with a slice of orange. —Aysha Schurman, Ammon, Idaho

Recipe Creator