Raisin Recipes

Marsha Ransom of South Haven, Michigan found this recipe in a children's storybook. Now it's a family favorite.

I have two bread machines, and one is often busy baking this soft chewy loaf. The bread's nutmeg, cloves and...

Here’s a tart fruity rum raisin sauce from Elizabeth Halls in Courtenay, British Columbia that can make an ordinary ham...

For as long as I can remember, this bread has been a part of my family's traditional Christmas morning breakfast....

This rich bread pudding recipe comes together in minutes. There's plenty of old-fashioned cinnamon flavor. The treat is sure to...

What a special, versatile recipe! “I stir leftover compote into yogurt or serve it over cheesecake, ice cream, blintzes and...

"I first sampled this tart and tangy salad at a parent/teacher potluck in the elementary school where I used to...

I created this salad as an alternative to the mayonnaise, raisin and carrot salad my mom used to make. I...

Golden raisins are a sweet addition to this time-saving treatment for carrots. Gay Duhon from Paulina, Louisiana shares the speedy...

This impressive ham makes a great centerpiece for a holiday dinner, but I’ve served it most often for brunch. It...

With the first bite of this moist, old-fashioned dessert, you know you’re home for the holidays. It has a pleasant...

Based on a traditional recipe that's been enjoyed for more than 100 years, these old-fashioned soft and chewy hermit cookies...

After sampling a friend's turkey dressing one Thanksgiving, I was inspired to add apples, raisins and sage to my own...

This excellent bran muffin recipe has been in Daria Burcar's family over 25 years. "They're incredibly moist and chock-full of...

I tried many bran muffin recipes before coming up with this one. My family and friends say these moist muffins,...

This warm cranberry casserole is a nice substitute for traditional cranberry relish. It's been a staple on my holiday table...

If you're trying to add more fish to your diet, here's a deliciously simple recipe for Moroccan salmon. Sauteed onion,...

This bread also is wonderful as toast for breakfast or any time with a cup of tea. It is just...

This traditional salad is fun to eat because of its crunchy texture and the slightly sweet raisin flavor.

This sweet, dark bread from Jeanne Perdue of Houston, Texas has a nice level of spice that makes it perfect...

Both men and women enjoy these rum-flavored, raisin-filled goodies. I think they're best served warm with mugs of hot coffee...

A creamy frosting with a touch of vanilla and orange juice tops this deliciously moist cake. The room quiets down...

This crimson-colored chutney from our Test Kitchen staff makes a tongue-tingling Christmas gift. Serve it with crackers as an appetizer...

When we went out to eat, bread pudding was my choice dessert. I eventually found out how it was made...

A cross between classic fruitcake and buttery cookies, these treats are perfect for Christmas. Each one is chock-full of raisins...

This home—style dessert that takes just moments to prepare. “I often substitute white cupcakes for the pound cake,” says Charlene...

“This originated during the Depression when staples were scarce, but I made a few changes to make it healthier and...

This old-fashioned yeast bread recipe yields three golden loaves, each chock-full of plump raisins. Your guests will be pleased with...

A friend shared this quick and easy candy recipe with me. The holidays wouldn't be the same without it.