Rhubarb Recipes

For years, our family has toasted special occasions with this cool, quenching punch. It's easy to freeze, so we serve...

This sweet sauce is scrumptious served over ice cream. My sister shared the quick and easy recipe with me.—Carol Gode,...

My grandmother used to make this pudding. It's one of my favorite traditional Danish desserts. —Kay Sundheim, Nashua, Montana

A hint of orange flavor and a nice blend of spices complement the tangy rhubarb. I like to serve the...

I often make this old-fashioned favorite in spring when fresh rhubarb is plentiful. But it also works well with frozen...

A light and fluffy marshmallow layer tops the tart rhubarb filling in this delicious make-ahead recipe. —Renee Schwebach, Dumont, Minnesota

Folks with a rhubarb plant or two will love this recipe. It's a nice change from the usual lemonade—we enjoy...

From Dickinson, North Dakota, Lila McNamara relates, "Fresh or frozen rhubarb works equally well in this pie. It's delicious served...

Guests are sure to "think spring" when they see and taste this delectable trifle from field editor Wendy Dowling of...

"I love mixing rhubarb with different fruits, combining its tart goodness with something sweet," says Pam Cheney, who farms 40...

Five ingredients are all you need for this lip-smacking sauce that's ideal over reduced-fat ice cream. "We even like it...

This old-fashioned dessert has a sweet crumb topping and pleasantly tart rhubarb filling that guests are sure to love. Shelley...

You'll love how well this strawberry rhubarb sauce goes with pancakes. It's a fresh from the farmers market favorite! —Mia...

Strawberry-rhubarb muffins might just be our favorite baked treat to celebrate the sweet-tart flavors of the late spring and summer...

"We were camping, and I didn’t have enough milk for my usual blueberry muffin recipe,” recalls Dorothy Ross of Ear...

Toni Fohey of Waukesha, Wisconsin writes, “With a few alterations over the years, this has become one of my families'...

This main dish is a refreshing change of pace. The distinctive sweet-tart sauce complement any grilled fish nicely.—Taste of Home...

For this treat, Minocqua, Wisconsin field editor Charlene Griffin features that perennial spring flavor, rhubarb.

I think the best recipes come from good friends...that's where I got this jam recipe. It's a great way to...

This pretty pink mousse from Linda Ahtiainen of Gibsons, British Columbia is a delicious treat to make for your sweetheart....

I came up with this recipe because I love mousse, and because it’s an easy way to enjoy rhubarb in...

Make the most of your rhubarb harvest with this tender spice cake. The sweet, crunchy topping is a definite palate-pleaser.

A real crowd-pleaser, this tender snack-like cake is chock-full of rhubarb and sprinkled with a sweet cinnamon-sugar topping. Everyone will...

“This is our all-time favorite rhubarb recipe. I think it tastes best when both the cake and sauce are warm,...

When I want something very special, I turn to this recipe given to me by a neighbor. Even those who...

These lemon ricotta pancakes are fluffy, bright and finished with a summery rhubarb syrup.

This delightful rhubarb barbecue sauce adds tangy, fruity flavor to grilled ribs or barbecue chicken.

This tangy sweet spread is "jam-packed" with lots of cherry flavor, plus a hint of rhubarb. My mother gives jars...

This tender pork loin roast served with a rhubarb-orange sauce is simply delicious! Here's an excellent choice for company—it makes...