Caramel-Pecan Sticky Buns
My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me to make them. I've since added the caramel and pecans. These scrumptious sticky buns are a huge hit wherever I take them. —Judy Powell, Star, Idaho
Pecan-Cornbread Dressing
Plenty of pecans and bacon give this stuffing a unique flavor, while using a packaged mix cuts down on the...
Cranberry-Apple Nut Crunch
My mother gave me the recipe for this dessert, which I think is especially pretty and very appropriate for fall....
Cranberry Nut Muffins
These are delicious, beautiful muffins. I serve them during the holidays or anytime cranberries are available. The leftovers always make...
Caramel Pecan Rolls
Soft and sweet, these rolls will get a lip-smacking smile from everyone. They rise nice and high, hold their shape...
Carrot Layer Cake
My sister gave me this recipe for what she calls "the ultimate carrot cake," and it really lives up to...
Pecan Pie Cheesecake
This pecan pie cheesecake is a rich, tasty and satisfying treat that takes a while to make but is so...
Toasted Pecan Nuts
Toasted pecan nuts are a snacker's dream, with their natural sweetness and buttery crunch. They are perfect for adding to...
Pecan Pie Cheesecake Bars
While making pecan pie cheesecake bars takes some time, the effort is well rewarded. Cut them into big or small...
Pecan Pie Dip
This sweet and creamy pecan pie dip is a delight when enjoyed on anything from apple slices to pretzels and...
Pecan Butter
Pecan butter may be unconventional but fresh pecans have a naturally sweet and rich taste that make an ideal spread.
Danish Kringle
This buttery, flaky, ring-shaped pastry is a beloved classic in the Midwest. Danish kringle is the perfect sweet treat for...
Velveeta Fudge
Velveeta fudge sounds like a crazy idea, but it turns out it's crazy enough to work, resulting in a delightful...
Sock It to Me Cake
The boldly-named Sock It to Me Cake is a sour cream pound cake with pecans swirled through. It's topped with...
Pecan Pie Brownies
Next time you need a quick fall dessert, whip up a batch of these pecan pie brownies. The mashup of...
Keto Zucchini Bread
You won't believe this nutty, cinnamony, moist and spongy keto zucchini bread is, in fact, keto-friendly! The monk fruit gives...
Overnight Apricot Pecan Coffee Cake
I whip up this delightful apricot and pecan coffee cake the night before and pop it in the oven when...
Vegan Stuffing
Fresh herbs and savory mushrooms make this flavorful vegan stuffing recipe a crowd-pleaser. Bake a pan for the holidays or...
Butterscotch Pecan Pound Cake
My father just loves nuts and anything butterscotch flavored, so I'm always on the lookout for recipes that combine these...
People Are Making Pumpkin Pecan Cobbler and It Looks So Cozy
Pass us a slice, please.
Carrot Cake Cheese Ball
More sweet than it is salty, our carrot cake cheeseball is a fun, new way to eat dessert first! —Taste...
Pear, Apple and Celery Salad
This salad is incredibly fresh and bright, but uses apples and pears, making it perfect for fall and winter. The...
Gluten-Free Pineapple Upside-Down Cake
This classic dessert gets a gluten-free makeover! Be sure to use a gluten-free flour blend with xanthan gum to produce...
Pecan Upside-Down Cake
This decadent pecan upside-down cake is best served when it's still warm and gooey from the oven. The caramelized pecans...
Vegan Pecan Pie
Vegan pecan pie can be prepped in advance for the holidays and is just as sweet as the traditional version.
Dried Cranberry Sharp Cheddar Cheese Balls
These personal-size cheese balls are such a pleasure to pass around at a party. They’re much easier to eat than...
Keto Granola
This my favorite on-the-go breakfast treat. A handful sprinkled on full-fat, plain yogurt makes a fantastic keto-friendly treat that will...
