Cabbage Recipes

A delicious egg roll noodle bowl makes a quick, hearty weeknight dinner. You can add more veggies, top it with...

This twist on a classic Reuben keeps the corned beef and uses a sauce made with Swiss (and plenty of...

This colorful coleslaw is a longtime family favorite. Cabbage, carrots and green pepper are blended with a tasty dressing that...

European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. This Hungarian cabbage...

This is a delectable dish that looks as good as it tastes. Mother usually saved this recipe for special occasions,...

European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. Here's my take...

This has been a very popular salad from my recipe box for a long, long time! Before I retired, when...

I usually prepare this distinctive, colorful coleslaw for picnics, block parties and potlucks. No matter where I take this tasty...

With this tried-and-true recipe, you can steer clear of the deli counter and make homemade coleslaw with confidence. It pairs...

My sweet and sour cabbage soup is a standout crowd pleaser that is sure to satisfy even the pickiest of...

When it comes to vegetable dishes, this traditional one is at the top of my list. The wonderful sweet-sour aroma...

This recipe pleasantly proves that decreasing fat intake doesn't mean saying farewell to ground beef's full-bodied flavor. This soup is...

Unlike some coleslaws that need to be refrigerated awhile to blend flavors, this version can be served right away with...

Learn to make a stuffed whole cabbage—an impressive dish where an entire head of cabbage is filled with a savory...

Since I enjoy spending time with my guests rather than alone in the kitchen, this one's a favorite dish...I've served...

Call them old-fashioned, but these stuffed cabbage rolls are just as cozy and comforting as they've always been. Once you've...

This is a wonderful weeknight meal because it is put together so fast. It has a slight Mexican flavor but...

This recipe proves that homemade coleslaw doesn't have to mean a lot of fuss. You can make it in a...

This recipe originated with the master chef of our family—my father-in-law. It freezes so well that frequently I'll cook up...

This creamy, tasty soup is the perfect dish for a cool winter day. I love the caraway seeds which provide...

This delightfully delicious recipe came from my Aunt Helen. I serve it alongside ham or turkey for the holidays or...

Cabbage goulash combines bold flavor with hearty, wholesome ingredients for a quick and easy update to the classic dish.

I've taken this dish to many church dinners and receive good comments every time. If your children won't eat cabbage,...

My German grandmother passed this recipe down to my mother, who gave it to me. I remember eating it as...

THIS all-in-one dish makes a meal with great flavor. It's perfect if you're cooking for one or two, but the...

"IN OUR area of Pennsylvania, cabbage rolls are frequently served at special occasions of all kinds. These versatile roll-ups can...

This nutritious soup never gets boring, because the vegetables can vary depending on what's in season or on hand. In...

This easy coleslaw is great because it lasts refrigerated so long. The longer you let it marinate, the better it...

During the Depression, the backyard garden was the source for most of our food. I can remember picking fresh vegetables...