Peas Recipes

“I’ve served this rice recipe to family and guests often and always receive high praise,” writes Frances Easton from Warrenton,...

You'll need just five ingredients for this cool salad that's nicely sized for two people. "I like trying new recipes,"...

Loaded with carrots, onions and peas, this rice makes a terrific side dish, but it can even stand on its...

This marinated medley using canned veggies is excellent for potlucks, accompanied by yeast rolls, cornbread muffins or Parmesan cheese squares....

This simplified vegetable risotto skips the ladling and stirring, giving you a colorful, creamy meatless main or side that's easy...

Spice up this shrimp and rice dish to your taste by increasing the amount of Creole seasoning and cayenne pepper....

Georgiana Weathers of Orlando, Florida shared this recipe with a tropical twist that's sure to win raves.

Skip the takeout with this quick and easy shrimp stir-fry recipe.

Light sour cream and bottled Ranch salad dressing keep this salad easy to prepare. Bacon and cashews punch up the...

Complement the sauce-topped steaks with this vibrant side dish that cooks in the microwave in mere minutes. Fresh sugar snap...

Santa himself might stop to sample this pretty-as-a-picture finger food! Crunchy green pea pods and juicy red tomatoes add a...

This retro Chinese hamburger casserole takes takeout flavors and mixes them into a nostalgia-inspired weeknight meal.

This Asian spaghetti recipe actually uses angel-hair pasta, but no matter what you call it, it's quick, easy and tasty....

Fresh ginger, balsamic vinegar, soy sauce and sesame oil provide a nice blend of flavors in this Asian-inspired recipe for...

Hurried hotesses will appreciate the make-ahead convenience of this casserole. A rich and creamy sauce beautifully coats asparagus and peas.

Peas and cheese is the ooey, gooey and cheesy vegetable dish you absolutely need.

I created this recipe for Thanksgiving dinner last year. It's very much a comfort food. My family loved the blending...

With a mild hint of cumin, these veggies from Linda Foreman of Locust Grove, Oklahoma can go with just about...

Lemon adds a refreshing taste to this lovely pea risotto dish that's perfect for spring. —Sue Dannahower, Fort Pierce, Florida

We’re betting you won’t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe....

Luscious layers of pasta and veggies make up this super summer salad that can be prepared ahead of time for...

“After much experimenting with various versions, it all boiled down to this one super-delicious recipe—my family can’t get enough of...

Snappy Pea Pods look just as good as they taste. “This side dish is great and really quick,” says Trisha...

This green peas and rice recipe combines buttery rice with thawed, frozen peas. A dash of Parmesan ensures that it’s...

"These crunchy appetizers have a wonderful crabmeat flavor and make an attractive addition to your nibble tray. Plus, they're simple...

Add a taste of the Orient to your menu with Joy Beck’s snappy side dish. She accents the veggies with...

Creamy sauce with a simple salt and pepper seasoning nicely complements peas and carrots in this colorful side dish.
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Make Brussels sprouts special with peas, celery and, of course, bacon. The recipe doubles easily if needed. —Jodie Beckman, Council...

This is without question my favorite side dish, both for flavor and ease of preparation. Sherry adds an amazing spark...