Vegan Stir-Fry
This vegan stir-fry is quick and easy to make at home! Just toss fresh vegetables with a homemade sauce for a flavorful weeknight meal.
Chicken Stir-Fry
Here's my quick, basic chicken stir-fry recipe inspired by my parents' cooking. It's easy to throw together and also customize...
Tom Kha Gai
From simmering the coconut milk to preparing the Thai aromatics, this tom kha gai recipe will keep you on your...
Fried Burrata
It's hard to beat the combination of flavors and textures of rich, creamy fried burrata. Enjoy it with crisp crostini...
Patriotic Pepper Platter
Cream cheese stuffed peppers are easy to make, easy to travel with and wonderful to eat at room temperature. This...
Smoky Black-Eyed Pea Cakes
As a southern girl, black-eyed peas remind me most of home. I love making this smoky pea cake, especially when...
Sheet-Pan Shrimp Fajitas
Enjoy these easy sheet-pan shrimp fajitas for a south-of-the-border dinner with a taste of the sea.
Air-Fryer Chicken Fajitas
Do you have fajitas only if you go to a Mexican restaurant? Then this air-fryer chicken fajitas recipe is just...
Air-Fryer Hash Browns
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them...
Chicken Yakitori
Enjoy a grilled dinner of charred, juicy chicken thighs and sweet red peppers with this chicken yakitori recipe. The entire...
Quick Roasted Red Pepper Spread
This red pepper spread is easy to make and can be used in many ways! It's amazing on top of...
Romesco Sauce
Whether you pair it with fish, roasted veggies or some other creation, this flavor-packed romesco sauce will take your dish...
Pressure-Cooker Mexican Stuffed Peppers
These pressure-cooker stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we like cold...
Baked Veggie Cups
These colorful veggie cups are not only tasty, but they also pack in a surprising amount of nutrition! The addition...
Florentine Ciabatta
I came up with this appetizer because of my love for white pizza. I've served my ciabatta pizza at many...
Quinoa Salad
This hearty yet light vegetable-packed quinoa salad has layers of flavors and textures, all dressed with a simple herb and...
Easy Pickled Vegetables
This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These...
Instant Pot Chili con Carne
Although multicookers can’t replace every tool in the kitchen, they sure are coming close. Chili con carne is one of...
Instant Pot Stuffed Peppers
Instant Pot stuffed peppers are a no-brainer—flavorful, fiberful and easy to make. Enjoy them with sour cream, chopped cilantro or...
Pressure-Cooker Red Pepper Chicken
Chicken breasts are treated to black beans, red peppers and juicy tomatoes in this southwestern supper. We love it served...
Tara’s Spanish Chicken
This recipe has simple flavors that take me back to Grandma's house. She knew a million ways to cook a...
Veggie-Cashew Stir-Fry
Getting my meat-loving husband and two sons, ages 5 and 7, to eat more veggies had always been a struggle...
Sweet Pepper Cabbage Slaw
A simple cooked dressing and red pepper give this cabbage mixture a delightful sweet flavor. It’s perfect for parties and...
Sausage and Blue Cheese Stuffed Peppers
This family favorite combines some of our most-enjoyed ingredients: sausage, blue cheese and sweet peppers. The ease of preparation and...
Linguine with Broccoli Rabe & Peppers
Broccoli rabe is one of my favorite veggies. Since it cooks right with the pasta, you can multitask. Before you...
Andouille Sausage and Peppers
This tasty sheet pan meal is just what you need when the nights are busy and you have too much...
Roasted Chicken Thighs with Peppers & Potatoes
My family loves this dish! There's nothing better than oven baked boneless chicken thighs for dinner. It looks and tastes...
