MENU
JOIN
Maple Mousse Maple Mousse
Maple Bacon Walnut Coffee Cake Maple Bacon Walnut Coffee Cake
Coffee Maple Spritz Coffee Maple Spritz
Maple Cream Pie Maple Cream Pie
Maple Twist Coffee Cake Maple Twist Coffee Cake
Coffee Creamer Coffee Creamer
Coffee Whipped Cream Coffee Whipped Cream
Coffee Ice Cream Coffee Ice Cream
Maple Blackberry Mojito Maple Blackberry Mojito
Maple Butter Maple Butter
Maple Pancakes Maple Pancakes
Vanilla-Almond Coffee Vanilla-Almond Coffee
Coffee Syrup Coffee Syrup
Hazelnut Coffee Hazelnut Coffee
Maple Hot Chocolate Maple Hot Chocolate
Homemade Coffee Ice Cream Homemade Coffee Ice Cream
Hazelnut Mocha Coffee Hazelnut Mocha Coffee
Coffee Milk Syrup Coffee Milk Syrup
Creamy Vanilla Coffee Creamy Vanilla Coffee
Vanilla Ice Cream with Maple Syrup and Bacon Vanilla Ice Cream with Maple Syrup and Bacon

Maple Cream Coffee

0 | 0 Reviews
Total Time:Prep/Total Time: 10 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

On a crisp winter day, this creamy drink is perfect for after sledding or after dinner. Even non-coffee drinkers will enjoy the hint of maple and lighter coffee flavor.—Taste of Home Test Kitchen

TEST KITCHEN APPROVED

Maple Cream Coffee

0 | 0 Reviews Add your review
Yield:2 servings
Prep:5 min
Cook:5 min
Save Saved Saving print

Ingredients

  • 3/4 cup half-and-half cream
  • 1/4 cup maple syrup
  • 1-1/4 cups brewed coffee
  • 1/4 cup whipped cream
Text Ingredients
Shop Recipe

Directions

  1. In a small saucepan, cook and stir cream and syrup over medium heat until heated through. (Do not boil.) Divide evenly between two cups. Stir in coffee. Top with whipped cream.
Loading Popular in the Community
Loading Reviews