Vegan Collard Greens
Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make,...
Sweet and Savory Marinated Green Beans
I had these wonderful green beans at a baby shower and knew I needed the recipe. They're fresh, crisp and...
Strawberry Agua Fresca
Water, sugar, strawberries and lime juice are all you need to make a refreshing summer drink. It only takes 20...
Fondant Potatoes
You've never had roasted potatoes like these. Fondant potatoes are crispy on the outside and meltingly tender on the inside.
Strawberry Jell-O Mold
Time to bring back a classic treat! We'll show you how to make a timeless strawberry Jell-O mold, provide tips...
Cheesy Broccoli au Gratin
With fresh broccoli baked in a creamy, cheesy sauce and topped with cheesy panko, broccoli au gratin will convince even...
Collard Greens with Smoked Turkey
This collard greens with smoked turkey recipe delivers tender meat and perfectly seasoned greens infused with smoky flavor. Save the...
Blaukraut
Blaukraut is an authentic German dish and it's super simple to make. My mother used to make this blaukraut recipe...
Cubano Macaroni Salad
One of my favorite sandwiches is a hot Cubano, piled high with juicy pork, layers of ham and melty Swiss...
Barbecue Macaroni Salad
My family loves a touch of barbecue sauce and ranch dressing in our mac salad. Not too much—just a hint...
Chicken Caesar Macaroni Salad
Give me a Caesar salad anytime, no matter what form it's in. I like to add some chicken and artichokes...
Scandinavian-Inspired Macaroni Salad
Give a humdrum side salad a Scandinavian touch by adding some freshly chopped dill and tiny shrimp. —Kallee Krong-McCreery, Escondido,...
Spicy Cowboy Beans
These spicy cowboy beans are a perfect contribution to a potluck buffet any time of year. Instead of needing hours...
Buttery Mashed Potatoes
These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...
Baked Cannellini Beans
My sister developed this baked cannellini beans recipe after a Christmas holiday. We were still all together but nobody wanted...
Jicama and Black Bean Salad
There are so many colorful items in this black bean salad, there is no need for a garnish. The jicama...
French-Fry Bake
When a friend brought this to a gathering at church, I simply had to ask for the recipe—what a fast...
Chipotle Sweet Potato Salad
I love the velvety taste and texture of sweet potatoes. A friend served sweet potatoes cooked with peppers, and they...
Family-Favorite Caramelized Onions
This recipe was passed down to me by my mother-in-law. After a few tweaks, the onions are better than ever...
Ginger Green Beans
The bright gingery sauce on these green beans is delicious and so simple to whip up. It's perfection on either...
Mango Barley Salad
I made this fresh, colorful mango salad on the fly and it was a big hit! The bright flavor is...
Light Chicken and Broccoli Bake
Cheesy chicken and broccoli bakes are the ultimate comfort food, but I wanted to give the classic casserole a healthier...
Crispy Baked Zucchini Fries
I coat zucchini strips with a mixture of panko bread crumbs, Parmesan cheese and spices. Then I bake them until...
Potluck German Potato Salad
This is a big hit at church potlucks. One man says he comes only so that he can eat my...
Sausage-Herb Dressing
To make time for last-minute Thanksgiving essentials, I prep the sausage part of this recipe a day or two ahead...
Yummy Corn Chip Salad
Corn chips give a special crunch and an unexpected flavor to this potluck favorite. Bacon adds a hint of smokiness,...
Slow-Cooker Potluck Beans
It was the morning of our family potluck and I still needed something to bring. I threw together this recipe...
The Best Cheesy Scalloped Potatoes
What makes this the best out of all the cheesy scalloped potatoes recipes out there? I slice them extra thin...
Cheddar and Chive Mashed Potatoes
My husband swears my cheddar mashed potatoes are the world's best. We always have some in the freezer. Sometimes I...