MENU
JOIN
Asian Beef and Noodles Asian Beef and Noodles
Beef and Noodle Casserole Beef and Noodle Casserole
Beef Mushroom Soup Beef Mushroom Soup
Sausage and Mushroom Pasta Sausage and Mushroom Pasta
Beef and Mushrooms with Smashed Potatoes Beef and Mushrooms with Smashed Potatoes
Easy Beef and Noodles Easy Beef and Noodles
Easy Asian Beef and Noodles Easy Asian Beef and Noodles
Amish Chicken and Noodles Amish Chicken and Noodles
Beef Teriyaki Noodles Beef Teriyaki Noodles
Hearty Beef and Noodles Hearty Beef and Noodles
Beef with Ramen Noodles Beef with Ramen Noodles
Asian Beef Noodles Asian Beef Noodles
Mushroom-Beef Spaghetti Sauce Mushroom-Beef Spaghetti Sauce
Beef and Noodle Soup Beef and Noodle Soup
Savory Beef and Noodles Savory Beef and Noodles
Roast Beef with Mushroom Sauce Roast Beef with Mushroom Sauce
Chicken and Noodles with Mushroom Sauce Chicken and Noodles with Mushroom Sauce
Steak and Mushroom Soup Steak and Mushroom Soup
Pork and Noodles Pork and Noodles
Tender Beef and Noodles Tender Beef and Noodles

Mushroom Beef and Noodles

4.6 | 5 Reviews
Total Time:Prep: 10 min. Cook: 8 hours

By Taste Of Home Editorial Team

Recipe by Virgil Killman, Mascoutah, Illinois

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 16, 2022

I've prepared this flavorful beef dish many times for family and friends. I've also shared the easy six-ingredient recipe with lots of cooks, and everyone thinks it's great. —Virgil Killman, Mascoutah, Illinois

TEST KITCHEN APPROVED

Mushroom Beef and Noodles

4.6 | 5 Reviews Add your review
Yield:6-8 servings
Prep:10 min
Cook:8 hours
Save Saved Saving print

Ingredients

  • 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
  • 1 can (10-3/4 ounces) condensed beefy mushroom soup, undiluted
  • 1 can (10-3/4 ounces) condensed French onion soup, undiluted
  • 1/4 cup seasoned bread crumbs
  • 2 pounds beef stew meat, cut into 1/2-inch cubes
  • 1 package (12 ounces) wide egg noodles
Text Ingredients
Shop Recipe

Directions

  1. In a 3-qt. slow cooker, combine soups and bread crumbs; mix well. Stir in beef. Cover and cook on low for 8 hours or until meat is tender. Cook noodles according to package directions; drain. Serve with beef mixture.

Nutrition Facts

1 cup: 408 calories, 12g fat (4g saturated fat), 116mg cholesterol, 985mg sodium, 41g carbohydrate (3g sugars, 2g fiber), 31g protein.
Loading Popular in the Community
Loading Reviews