MENU
JOIN
Homemade Pizza Homemade Pizza
Fresh Veggie Pizza Fresh Veggie Pizza
Old-World Ricotta Cheesecake Old-World Ricotta Cheesecake
Cheeseburger Pizza Cheeseburger Pizza
New York-Style Pizza New York-Style Pizza
33 Recipes for Old-World Italian Food 33 Recipes for Old-World Italian Food
Cheese Pizza Cheese Pizza
Old-World Rye Bread Old-World Rye Bread
Aloha Pizza Aloha Pizza
Detroit-Style Pizza Detroit-Style Pizza
French Bread Pizza French Bread Pizza
Pizza Meat Loaf Pizza Meat Loaf
Italian-Style Pizzas Italian-Style Pizzas
Ham 'n' Cheese Pizzas Ham 'n' Cheese Pizzas
Tex-Mex Pizza Tex-Mex Pizza
Pizza Bread Pizza Bread
Italian Pizza Bread Italian Pizza Bread
Restaurant-Style Pizza Restaurant-Style Pizza

Old-World Pizza

3.7 | 3 Reviews
Total Time:Prep: 25 min. Bake: 15 min.

By Taste Of Home Editorial Team

Recipe by Linda Hovey

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 15, 2022

For our family, there's no pizza as satisfying as this one with its yeast-raised crust and old-fashioned flavor.—Linda Hovey, Mondovi, Wisconsin

TEST KITCHEN APPROVED

Old-World Pizza

3.7 | 3 Reviews Add your review
Yield:8-12 servings
Prep:25 min
Cook:15 min
Save Saved Saving print

Ingredients

  • 1 package (1/4 ounce) active dry yeast
  • 1 cup warm water (110° to 115°)
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 tablespoons canola oil
  • 2-1/2 cups all-purpose flour
  • 1 can (8 ounces) pizza sauce
  • 1 pound ground beef, browned and drained
  • 1-1/2 cups shredded part-skim mozzarella cheese
  • 1-1/2 cups shredded cheddar cheese
  • 2 cups sliced pepperoni
  • 1/3 cup grated Parmesan cheese
Text Ingredients
Shop Recipe

Directions

  1. In a bowl, dissolve yeast in water. Stir in sugar, salt, oil and flour. Beat vigorously 20 strokes. Cover and let rest about 15 minutes.
  2. With buttered fingers, pat crust into a greased 15x10x1-in. baking pan. Cover with pizza sauce. Top with next four ingredients. Sprinkle with Parmesan cheese. Bake at 425° for 15-20 minutes or until crust and cheese are lightly browned.
Loading Popular in the Community
Loading Reviews